Protein Isolation and Quantification How to isolate total protein Lyse the cell Solubilize the protein For solubilize membrane protein we have to use detergent in protein extraction buffer ID: 934628
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Slide1
Lecture 516.11.2017 – FALL 2017
Protein Isolation and Quantification
Slide2Slide3How to isolate total protein
Lyse
the cell
Solubilize
the protein
For
solubilize
membrane protein, we have to use detergent in protein extraction buffer.
A buffer solution (more precisely, pH buffer or hydrogen ion buffer) is an aqueous solution consisting of a mixture of a weak acid and its conjugate base, or vice versa.
Slide4The general detergent used in the protein extraction buffer
Nonionic Detergents (milder)
Triton X100: Break lipid-lipid interaction and lipid-protein interaction
Anionic Detergent
SDS: Protein-Protein interaction
Sodium
Deoxycholate
: Protein-Protein interaction
LYSIS BUFFER
Slide5Important Factors to be Considered When Choosing Lysis Buffer
pH
ionic strength
usage of detergent
preventative measure for proteolytic processes
Slide6Proteases inhibitor Upon lysis of the cell, proteases are released into the lysate
What are proteases?
Where are the proteases from when isolating the protein?
What are the proteases?
Enzymes that break peptide bonds between amino acids of proteins.
Slide7Where are the proteases from when isolating the protein?
Animal cells:
Lysosomes
, contain a large variety of hydrolytic
enzmyes
that degrade proteins other substances.
Plant cells: Vacuole, many hydrolytic enzymes found in vacuole resemble those present in lysosomes of animal cells other
organnells
also have proteases.
Slide8How to prevent the proteins from degradation by protease?
The protein isolation is carried out at low temperature to minimize the activities of the proteases.
The further optimize the results, we use the
proteases inhibitors
Slide9Often used chemical protease inhibitors in protein isolation
EDTA: Chelating the Ca
+2
PMSF: a general serine protease inhibitor. It is the most common inhibitor used in protein purification. Soluble in
isopropanol
.
The protease inhibitors cocktail: a mixture of several protease inhibitors with broad specify.
Slide10The protein quantification
UV 280 absorption
Colorimetric methods
Biuret
Lowry
Bradford
Slide11UV absorption method
The amino acid tryptophan, tyrosine and
phenlyalenine
absorb light in the UV wavelength.
Since the absorption is proportional to concentration, this is a useful way to quantitates protein concentration (for protein containing
Trp
)
Slide12Disadvantages of UV absorption method
If some protein do not contain the amino acids, it will not absorb UV light.
Nucleic acid (DNA, RNA)contaminant will also absorb UV light.
Slide13Calorimetric methods
We can modify the protein sample with appropriate reagents so as to produce a color reaction and measure protein concentration using a spectrophotometer.
Slide14Advantages of colorimetric methods
cheaper
cuvette
(cheap glass or plastic versus quartz
quartz
)
Not
contamining
absorbance from nucleic acid.
Slide15Colorimetric methods I: Bradford Method
A dye known as
coomassie
Brilliant Blue was developed for the textile industry. It was noticed to stain skin as well as the textile.
This dye (which normally absorbs at 465 nm) binds to the proteins and to absorb strongly at 595 nm)
The assay is sensitive but somewhat non-linear.
Slide16Lowery method
A widely used method of measuring protein concentration.
A colorimetric assay.
Amount of the blue color proportional to amount of protein.
Absorbance read using 500-750nm light.
Lowery at all. 1951
Slide17Lowry Method
Two reaction make the blue color develop:
Reactions of
copper ion with the peptide bonds
under alkaline conditions with the oxidation of aromatic protein residues.
Folin-ciocatleu
reagent is used.
Concentration of the reduced
Folin
reagent is measured by absorbance at 750nm.
Slide18Making a strand curve with BSA (bovine serum albumin)
A graph that correlates Absorbance with protein concentration
Standard Curve generated by doing a Lowry Assay on protein solution of known concentration
Standard curve must be done each of the time unknowns are being tested
Slide19Standard Curve
Slide20Using Standard Curve
Slide21The SDS-PAGE
Slide22Gels are cast by polymerizing a solution of
acrylamide
monomers into
polyacrylamide
chains.
Gel pore size can be varied by adjusting the concentrations of
polyacrylamide
.
Smaller proteins migrate faster than larger proteins through
th
e gel
Slide23SDS (Sodium dodecyl sulfate)
Slide24SDS
SDS disturbs some of the
noncovalent
interactions
that stabilize protein quaternary and tertiary structures, facilitates
denaturation
.
SDS also has a negative electrical charge and binds to proteins in a constant mass ratio 1:4:1, so the total amount of detergent bound is directly proportional to the molecular weight of the protein.
The coating of negatively charged SDS overwhelms the inherent charges of protein molecules and gives them uniform charge to mass ratio
This allows proteins to be separated on the basis of their relative sizes.
Slide25How about covalent link?
Slide26Slide27Heating your samples at 99C completed denaturation of the protein molecules, ensuring that they were in completely linear form. This allowed SDS to bind all regions of each protein equally.
Slide28Protein Loading Buffer
Protein gel loading buffer contains
Tris
buffer to maintain constant
pH.
Glycerol
to increase sample density.
The strong ionic detergent SDS (sodium
dodecylsulfate
)
Β-mercaptoethanol a reducing agent. Beta mercaptoethanol eliminates disulfide bonds in protein by reducing them (adding hydrogen atoms).
Heating
Slide29Slide30Stacking Gel
To obtain optimum resolution of proteins, a “stacking” gel is poured over the top of the resolving gel.
The stacking gel
Lower concentration of
acrylamide
(larger pore size)
Lower pH
Different ionic content
This allows the proteins in a lane to be concentrated into a tight band before entering the running or resolving gel
Produces a gel with tighter or better separated protein bands.
Slide31Gel Staining
Once protein fractionated by electrophoresis, to make them visible, staining with the material that will bind to proteins but not
polyacrylamide
.
The most common one: staining with
Coomassie
Blue.
This is a dye that binds most proteins uniformly based on interactions with the carbon-nitrogen backbone.
The dye is dissolved in a solution that contains both methanol and acetic acid.
Slide32Gel Drying Frame
OCTAFRAME
is a set of rigid plastic frames to support SDS-PAGE gels between two sheets of cellophane for drying on the bench. The drying is a few hours in gentle stream of air
It is important to remove all the air bubbles from between the two sheets of gel drying films.
Air bubbles may cause the gel crack during drying.
Slide33Modern Technique: HPLC
Slide34Uses of HPLC
This technique is used for chemistry and biochemistry research analyzing complex mixtures, purifying chemical compounds, developing processes for synthesizing chemical compounds, isolating natural products, or predicting physical properties. It is also used in quality control to ensure the purity of raw materials, to control and improve process yields, to quantify assays of final products, or to evaluate product stability and monitor degradation.
In addition, it is used for analyzing air and water pollutants, for monitoring materials that may jeopardize occupational safety or health, and for monitoring pesticide levels in the environment. Federal and state regulatory agencies use HPLC to survey food and drug products, for identifying confiscated narcotics or to check for adherence to label claims.
Slide35Slide36Picture of an HPLC column
Slide37WHAT AFFECTS SYSTEM
Column Parameters
Column Material
Deactivation
Stationary Phase
Coating Material
Instrument Parameters
Temperature
Flow
SignalSample Sensitivity
Detector
Slide38Slide39Several column types(can be classified as )
Normal phase
Reverse phase
Size exclusion
Ion exchange
Normal phase
In this column type, the retention is governed by the interaction of the polar parts of the stationary phase and solute
.
For retention to occur in normal phase, the packing must be more polar than the mobile phase with respect to the sample
Slide41Reverse phase
In this column the packing material is relatively nonpolar and the solvent is polar with respect to the sample.
Typical
stationary phases are nonpolar hydrocarbons, waxy liquids, or bonded hydrocarbons (such as C18, C8, etc.) and the solvents are polar aqueous-organic mixtures such as methanol-water or acetonitrile-water.
Slide42Size exclusion
In size exclusion the HPLC column is consisted of substances which have controlled pore sizes and is able to be filtered in an ordinarily phase according to its molecular size.
Small
molecules penetrate into the pores within the packing while larger molecules only partially penetrate the pores. The large molecules elute before the smaller molecules.
Slide43Ion exchange
In this column type the sample components are separated based upon attractive ionic forces between molecules carrying charged groups of opposite charge to those charges on the stationary phase
.
Separations are made between a polar mobile liquid, usually water containing salts or small amounts of alcohols, and a stationary phase containing either acidic or basic fixed sites
.