Michael J Wargovich PhD What Is Chemoprevention The science of trying to apply natural and synthetic compounds to interfere with the earliest stages of carcinogenesis before invasive cancer appears ID: 786567
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Slide1
Phytochemcials in Cancer Prevention
Michael J. Wargovich, Ph.D.
Slide2What Is Chemoprevention?
The science of trying to apply natural and synthetic compounds to interfere with the earliest stages of carcinogenesis, before invasive cancer appears
Slide3Slide4Slide5The Ideal Chemopreventive Agent
Is effectiveEasily administeredPreferably once/twice dayLittle or ideally no toxicityAffordable
Slide6Mechanisms of Chemoprevention
Antioxidants: defense against radicalsPhase 1 enzyme inducersPhase 2
enzyme inducers
Anti-proliferative
agents
Anti-hormonal compoundsDisruption
of mutational gain or loss of functionEpigenetic effects
Slide7AntioxidantsOxygen is actually a very toxic substance
Antioxidants are the first line defense mechanism against oxidative damage in plantsFruits and vegetables are loaded with antioxidant chemicals
Slide8Total Daily Intake of Antioxidants
Slide9Slide10OH
OH
Anthocyanidin
e.g.
cyanidin
major constituents of dark
red fruit berries e.g. raspberries
+
OH
HO
OH
HO
OH
OH
O
OH
O
OH
OH
O
OH
O
HO
OH
Flavonol
e.g
.
quercetin
onion, cranberry, red apple
many fruit and vegetables
OH
OH
Hydroxycinnamate
e.g.
caffeic
acid
most fruit especially tomato, apple
some vegetables e.g. egg plant
grains
COOH
OH
OH
OH
HO
OH
O
Flavanol
e.g
.
epicatechin
red wine, green tea,
as
procyanidins
in apple, chocolate
Flavanone
e.g.
hesperetin
Citrus fruit, orange
Slide11Green TeaEpidemiologic studies support a protective effect for
green tea but not black tea in prevention of certain cancersAnimal studies are highly supportive of a preventive effect of green tea, GTP
, and purified polyphenols, especially
EGCG
against certain cancers
Camellia sinensis
Slide129
Slide13Evidence for Tea Drinking and Prevention of Human Cancer
Ecological Studies
Cohort Studies
Case-Control Studies
Slide14Slide15BioflavonoidsNaturally occurring chemicals present in many fruits and vegetables
Major flavonoids in onion are quercetin and its glycoside, rutinCan reach appreciable levels in onions but tea also is a major source
Slide16Bioflavonoids and Reduced Risk for Heart Disease
Quercetin inhibits oxidation of LDL cholesterolInhibits development of fatty streaks in animals
Slide17Agents That Influence Drug Metabolism
Slide18Surh et al Nat Reviews 3:2003
Slide19Garlic
Consumption in China and Italy linked to lower gastric cancer risk Sulfur compounds inhibit cancers of colon, breast, esophagus, lung, skin
Primarily acts through modulation of Phase 1 ( activation) and Phase 2 (detoxification) enzymes
Allium sativum
Organosulfur Compounds in GarlicMember of the plant genus
AlliumOver 20 different compounds in garlic are being tested for cancer inhibition.Diallyl sulfide was the first organosulfur compound known to inhibit experimentally-induced cancer.Proposed mechanisms of chemoprotection lie in modification of carcinogen metabolism and/or detoxification.
Alliin
Lipophilic compounds
diallyl sulfide
diallyl disulfide
methyl propyl sulfide
dipropyl disulfide
dimethyl trisulfide
methyl propyl trisulfide
methyl propyl thiosulfinate
Water soluble compounds
L-cysteine
S-allyl-l-cysteine
S-methyl-l-cysteine
L-methionine
Allicin
Allinase
Slide21CYP2E1 and Colon Cancer
Dimethylhydrazine (DMH) Model
CH
3
-NH-NH-CH
3
1,2-Dimethylhydrazine
CH
3
-N=N-CH
3
azomethane
CH
3
-N=N-CH
3
azoxymethane
CH
3
-N=N-CH
2
OH
methylazoxymethanol
O
CH
3
-N N
methyldiazonium
LIVER
H
3
C
+
N
2
COLON
Spontaneous
breakdown
CYP2E1
CYP2E1
Slide22Cyp2e1One subset of many cytochromes P450
Main task is to activate compounds; eliminate them from the bodyThis enzymes metabolizes many small molecular weight compoundsEthanol, nitrosamines, hydrazines
Slide23Typical Chemoprevention Assays in Rodents
Slide24Slide25Chemopreventive activity of oil-
soluble OSCs in ACF assay
(
M. Wargovich, 1997
)
Slide26Antiproliferative or Growth Suppressing Agents:Modulation of Cell Signaling
Slide27COX Inhibitors Reduce Colorectal Carcinogenesis – Observational Data
Slide28How Do NSAIDs Work?Aspirin transfers acetyl group to serine on the cyclooxygenase enzyme, blocking its affinity for arachidonic acid
All other NSAIDs are competitive inhibitors of the COX enzymes
Slide29BIOLOGICAL ROLE OF PROSTANOIDS
Slide30Inflammation and Cancer
Chronic, clinically invisible, unresolved inflammation may create a very high risk for common cancersTumors corrupt the inflammatory pathway to survive
Slide31A model of chronic inflammationsetting a threshold for cancer
Chronic
Inflammation
Esophagitis
Gastritis
Colitis
Pancreatitis
Hepatitis
Replacement
hyperproliferation
Mutation
Tumor
ROS/RNS
ROS/RNS
Cell damage
Promotion
Initiation
apoptosis
angiogenesis
Growth
advantage
Slide32Multistage Colon Carcinogenesis
APC
mutation
COX-2
Overexpression
K-ras
mutation
p53
mutation
Loss of 18q
Slide33NSAIDs Inhibit ACFs in the Colon
Slide34NSAIDS, COX Specificity and Chemoprevention
COX 1
COX 2
100% Indomethacin 0%
Sulindac
Piroxicam
Diclofenac
Naproxen Meclofenamate Etodolac
Nimsulide Celecoxib 0% 100%
Slide35Toxicity of NSAIDsIbuprofen
DiclofenacNaproxenKetoprofenIndomethacinPiroxicam
- +
+/- +
+/- +
+ +++++ ++++++ +++
Compound Toxicity* Inhibit ACF?
* Clinical manifestations: Colitis, perforation, fistulae, GI bleeding
Peptic and small bowel ulcers, strictures
Slide36* P < 0.05; n=12/group
Vehicle
150
500
1500
50
0
5
10
15
20
25
30
35
Late treatment
(days 55-80)
Celecoxib
Piroxicam
*
(mg/kg diet)
*
Celecoxib Inhibits Tumor Multiplicity in
the MIN Mouse Model
Multiplicity (tumors/animal)
10
15
20
25
30
35
Vehicle
500
1500
50
0
5
Early treatment
(days 30-80)
Celecoxib
Piroxicam
(mg/kg diet)
*
*
Jacoby et al: Cancer Res 60:5040-4, 2000
Slide37Effect of COX-2 Selective Inhibition on Colorectal Adenomas in Patients with FAP
Steinbach et al, NEJM, 2000
Slide38Slide39Slide40Slide41Plant-based NSAIDS...
Slide42Slide43Herbal NSAIDSOveruse could potentially result in bleeding, prolonged platelet aggregation, and ulceration
Combined use might reduce the need for high strength NSAIDsCould help in long term chemoprevention trials for colon and breast cancer
Slide44Are there plant-based NSAIDS?
If so, the source should:Have anti-inflammatory effectsBe available for oral useBe safe
Efficacious
Slide45Resveratrol (Red Grapes)
A phytoalexin in red grapesInhibits cell transformation in cultured tumor cells
Inhibits cell proliferation in cells in culture and in tumors grown in mice
Inhibits mammary cancer in rats
Induces apoptosis
Slide46Epidemiological Studies of
Tea and Cancer
Ecologic, case-control and cohort studies have been performed.
Studies are difficult to compare. No standard method of tea intake
Several cancer sites investigated:
Stomach, colon, esophagus, prostate, lung
Duration of tea consumption is important
Earlier in life, stronger the effect
Slide47Results of Animal Studies With Tea
Organ Site
Protective
Not Protective
Skin
13
5
Oral
2
0
Esophagus
3
1
(Fore)stomach
5
0
Intestine/Colon
10
3
Liver
7
0
Bladder
1
0
Prostate
1
0
Breast
6
3
Lung
10
1
Yang CS. Personal Communication
Slide48Slide49How Do Tea
Polyhenols Prevent Colon Cancer?
By inhibiting cell proliferation and inducing apoptosis?
Yes.
By influence on cell signaling pathways?
Yes.
By influence on nuclear transcription factors?
Yes.By inhibition of prostanoid biosynthesis? Yes.
By epigenetic mechanisms?Our current research
Slide50Anti-proliferation effects of EGCG
48 hr
72 hr
EGCG µM
EGCG µM
Slide51Slide52Jumping to Mouse Models:
Apc
Min
Mouse Is Not Perfect
Slide53Apc
min/+ & AOM mouse model
Slide54*
*
AOM Treatment Increases Colonic Tumors in the
Apc
Min
+/
Model and Continual Exposure to Oral Green Tea Suppresses Tumorigenesis
Slide55*
Green tea
suppresses tumorigenesis
early
Slide56Intestinal Medium RXR alpha negative Foci
Slide57Intestinal Large
RXRa negative Foci
Slide58Me
Me
Me
Me
Me
Me
not transcribed
X
gene transcribed
Me
Me
Me
HDAC
HDAC
HDAC
Gene
Silencing
methylation
histone deacetylation
Slide59Retinoid Receptors and Cancer
Loss
associated with increased tumorigenesis in:
Head and neck
Breast
Oral
ColonRARβ often methylated
Control cell proliferation
Induce apoptosis
Induce differentiation
Uncontrolled cell proliferation
Block apoptosis
Inhibit differentiation
Slide60RXR-Retinoid X receptors
Mediate activity of retinoids along with RARs
Dysregulated in breast, lung, prostate cancers
CpG islands in the RXR promoter
Hypermethylation
RXR expression and heterodimer partners (RAR, VITD, PPAR, THR
Makes this an important nexus for tumors to knock out
Slide61*
Number of RXR alpha negative foci decreases
in the presence of green tea
Slide62S+W
AOM+W
AOM+GT
S+GT
RXR
α
Cyclin D1
S+W
AOM+W
AOM+GT
S+GT
Control
actin
actin
Slide63RXR
Heterodimerizes
With Many Key Regulatory Transcription Factors
VDR
RAR
PXR
PPAR
THR
FXR
Slide64Global Collaborations
Ethnobotanicals
Wargovich Laboratory
Slide65Tropical Fruits from Colombia
Collaboration with Pontificia Universidad Javeriania (Bogota)
Examine extracts of native fruits for cancer prevention
Many related to pomegranates
Lulo, curuba, borojo, granadilla
Slide66Slide67The flowers, leaves, and seeds of the Neem plant
From India:
Azadirachta
indica
Slide68What Research Is Going On with Neem?
Natural products may make cancer therapy work better/more safelySupercritical extracts of the neem tree (Azadirachta
indica
) are being tested to alleviate a major side effect of cancer therapy: oral
mucositisStudies with the UTHSCSA Dental School to evaluate neem for prevention of oral cancer
Slide69Radiation/ Chemotherapy
Healing
Ulceration/
Infection
Initiation
Inflammation
ROS
Activation of NF-B
Proinflammatory cytokines
Apoptosis
Tissue injury
Infection
NEEM MOUTHWASH
Anti-oxidant
Anti-inflammatory
Anti-ulcer
Anti-microbial
Azadirachta
indica
Slide70Fingerprinting profile of Neem from 3 runs
Slide71Cyclin D1 is Down-regulated after 48 hrs Neem Treatment in HCT116 Cells
34-36 KDa
37
KDa
Cyclin
D1
GAPDHV NeemV 5FU
12.5+5FU18+5FU
5FU 505FU 100
12.5 µg/ml18µg/ml
Slide72Slide73Slide74West African Traditional Medicinal Plants With Anti-inflammatory Activity
Common Name
Botanical Name
Medicinal Use
How Used?
Neem tree
Azadirachta indica
Reduce fever
Decoction of bark
Baobob tree
Adamsonia
digitata
GI pain; fever; rheumatic pain
Decoction of the leaves
African basil
Ocimum viridae
Common analgesic for fever
Syrup made of water extract of leaves
Senegal mahoghany
Khaya sengalensis
Joint pain and menstrual pain
Syrup made of conc. extract of stem & bark
Slide75[M+H]
+
[2M+H]
+
MS spectrum of K-4
:
3,7 -dideaetylkhivorin
Slide76Natural Product Development Pipeline
Sustainable
Reliable
Reproducible
MeOH
EtOH
H
2
0scC02
HPLCLC-MS
Cell lines
Growth
Apoptosis
Motility
Microarrays
Next Gen
Seq
Inflammasome
Epigenomics
1
tumor
models
Xenografts
Phase 1
Biofractionization
driven analysis may miss the fact that
complex mixtures may act synergistically with better
efficacy than isolated compounds!!! Complex mixtures
are what we consume!
Slide77Chemoprevention Continuum
Slide78With Thanks to:
Wargovich Lab
Jay Morris, PhD
Dina Brown PhD
Becky Weber, MD, PhD
Keya Mukhopadhyay, PhDApril Cabang
Yuan FangRoxanne KhoogarByung Chang Kim, MD
NIH
R01 CA 96694R21 CA 158530Kronkosky Foundation
Lichtenstein FoundationKerr Foundation