Membranebased hybrid system applied to the FOOD Processing industry Demonstration pilot activities WATER1b2015 Reduction of water consumption and effluents generation ID: 475836
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Slide1
Innovative
Membrane-based hybrid system applied to the FOOD Processing industry
Demonstration
/
pilot
activities
WATER-1b-2015
Slide2
- Reduction of water consumption and effluents generation wastewater treatment plant 85% water reutilization- FOOD processing wastes valorization, recovery of added value products from processing effluents- Pilot plants*3 9 DEMO activities for different targeted water-intensive food industries - Assessment of the technology implemented, techno-economical validation at industrial scale & LCA- Technology transfer other food processing companies and to other industrial sectors are foreseen1,5MLL€ investment-24months DEMO to enhance market prospects of a wastewater treatment (WWT) system applied to the FOOD processing industriesFood processing is a resource-intensive industry responsible of the 12% of the total EU industrial water use.