/
Hyaluronic acid disaccharide DiHA sodium salt  STATEMENT OF HAZARDOUS Hyaluronic acid disaccharide DiHA sodium salt  STATEMENT OF HAZARDOUS

Hyaluronic acid disaccharide DiHA sodium salt STATEMENT OF HAZARDOUS - PDF document

fauna
fauna . @fauna
Follow
347 views
Uploaded On 2021-06-18

Hyaluronic acid disaccharide DiHA sodium salt STATEMENT OF HAZARDOUS - PPT Presentation

models nevertheless exposure by all routes should be minimized as a matter of courseLong term exposure to high dust concentrations may cause changes in lung function ie pneumoconiosis caused by ID: 844524

health material lung 800 material health 800 lung ingestion alpha acid x0000 stored hyaluronic h20 contact 457 product exposure

Share:

Link:

Embed:

Download Presentation from below link

Download Pdf The PPT/PDF document "Hyaluronic acid disaccharide DiHA sodium..." is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.


Presentation Transcript

1 Hyaluronic acid disaccharide !DiHA sodiu
Hyaluronic acid disaccharide !DiHA sodium salt STATEMENT OF HAZARDOUS NATURENot considered a hazardous substance according to OSHA 29 CFR 1910.1200. NFPA SUPPLIERCompany: Santa Cruz Biotechnology, Inc.Address:2145 Delaware AveSanta Cruz, CA 95060Telephone: 800.457.3801 or 831.457.3800Emergency Tel: CHEMWATCH: From within t

2 he US andCanada: 877-715-9305Emergency T
he US andCanada: 877-715-9305Emergency Tel: From outside the US and Canada: +800 24362255 (1-800-CHEMCALL) or call +613 9573 3112 PRODUCT USEChondroitinase degradation product of hyaluronic acid. SYNONYMSC14-H20-N-O11.Na, C14-H20-N-O11.Na, alpha-deltaUA-[1-�3]-GlcNAc, "alpha-4-deoxy-L-threo-hex-4-enopyranosyluronica

3 cid-[1-�3]-", "alpha-4-deoxy-L-th
cid-[1-�3]-", "alpha-4-deoxy-L-threo-hex-4-enopyranosyluronic acid-[1-�3]-", "D-glucosamine acetyl", "D-glucosamineacetyl" Section 2 - HAZARDS IDENTIFICATION CANADIAN WHMIS SYMBOLS None EMERGENCY OVERVIEWRISK POTENTIAL HEALTH EFFECTS ACUTE HEALTH EFFECTS SWALLOWED" The material has NOT been classified as "

4 harmful by ingestion". This is because o
harmful by ingestion". This is because of the lack of corroborating animal orhuman evidence. The material may still be damaging to the health of the individual, following ingestion, especially where pre-existing organ (e.g. liver, kidney) damage is evident. Present definitions of harmful or toxic substances are generally base

5 d ondoses producing mortality (death) ra
d ondoses producing mortality (death) rather than those producing morbidity (disease, ill-health). Gastrointestinal tract discomfortmay produce nausea and vomiting. In an occupational setting however, unintentional ingestion is not thought to be cause forconcern.EYE" Although the material is not thought to be an irritant, dir

6 ect contact with the eye may cause trans
ect contact with the eye may cause transient discomfortcharacterized by tearing or conjunctival redness (as with windburn). Slight abrasive damage may also result. The material mayproduce foreign body irritation in certain individuals. FLAMMABILITY1HEALTH HAZARD0INSTABILITY models); nevertheless exposure by all routes should

7 be minimized as a matter of course.Long
be minimized as a matter of course.Long term exposure to high dust concentrations may cause changes in lung function i.e. pneumoconiosis; caused by particlesless than 0.5 micron penetrating and remaining in the lung. Prime symptom is breathlessness; lung shadows show on X-ray. Section 3 - COMPOSITION / INFORMATION ON INGREDI

8 ENTS HAZARD RATINGS MinMaxFlammability
ENTS HAZARD RATINGS MinMaxFlammability:1Toxicity:0Body Contact:0Reactivity:1Chronic:0Min/Nil=0Low=1 X: Must not be stored togetherO: May be stored together with specific preventions+: May be stored together 2.5-10 m/s (500-2000 f/min.)Within each range the appropriate value depends on:Lower end of the rangeUpper end of the