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��Department of Environment, Food and Rural AffairsAnimal and Plant HealthAgencyAdviceServices Team - International Disease Monitoring ��1 Updated situation assessment #3 �� &#x/Att;¬he; [/; ott;&#xom ];&#x/BBo;&#xx [3;.6 ;'.1; 52;.65; 56;&#x.952;&#x ]/S;&#xubty;&#xpe /;oot;r /;&#xType;&#x /Pa;&#xgina;&#xtion;&#x 000;&#x/Att;¬he; [/; ott;&#xom ];&#x/BBo;&#xx [3;.6 ;'.1; 52;.65;&
#x6 56;&#x.952;&#x ]/S;&#xubty;&#xpe /;oot;r /;&#xType;&#x /Pa;&#xgina;&#xtion;&#x 000;2 The source and routeof virusincursioninto Belgium has not been confirmed, and investigationsare continuing. The European Commission has confirmed that interim protective measures under 2002/60/EC Article 15 are in place, delineated by the border with Luxembourg and France. An nfected zone has been established (of 630 , within which there are strict biosecurity measures. Situation assessment B
elgium haspreventively culledall domestic pigs within the infected area (~5,000pigs) including 6 small commercial holdings (farms with morethan 50 pigs) and implemented a series of strict control measures to limit the spread of the disease(Portail de la Wallonie, 2018)Surveillance of Wild Boarutside the Infected Area: Raising awareness of hunters and visitors to the forestsPassive surveillance: all wild boar carcases must immediately be reported; sampling and analysis of dead wild boars,
and disposalof the carcasses Active surveillance: increased hunting, sampling and analysis of a proportion of hunted wild boars ithin the infected area: �� &#x/Att;¬he; [/; ott;&#xom ];&#x/BBo;&#xx [3;.6 ;'.1; 52;.65; 56;&#x.952;&#x ]/S;&#xubty;&#xpe /;oot;r /;&#xType;&#x /Pa;&#xgina;&#xtion;&#x 000;&#x/Att;¬he; [/; ott;&#xom ];&#x/BBo;&#xx [3;.6 ;'.1; 52;.65; 56;&#x.952;&#x ]/S;&#xubty;&#xpe /;o
ot;r /;&#xType;&#x /Pa;&#xgina;&#xtion;&#x 000;3 Phase 1(15 September – 14 October 2018)Avoid moving wild boars and the dispersion of the diseaseBan on hunting and circulation of persons in the forestBan on hunting, supplemental feeding of wild boar and other game.Active searching for wild boar carcases by trained personnel with secure removal of carcases.Identify the territory actually contaminated and reduce risk of spreadingControls on access to the forestban on all commercia
l and leisure activities with exemptions only for activities related to ASF control. Setting up collection centrefor carcass collection, sampling and disposal; Collection and testing of all wild boar found dead. Phase 2 (15 October – 18December2018)Establishment of three zones inside the Infected Area:The map above showskernel and buffer zones in Belgium (taken from https://ec.europa.eu/food/sites/food/files/animals/docs/ad_control measures_asf_conf20181219_pres06.pdf ) (Anon, 20