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Unit: Chemical Interactions Unit: Chemical Interactions

Unit: Chemical Interactions - PowerPoint Presentation

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Unit: Chemical Interactions - PPT Presentation

Chapter 8 Solutions When substances dissolve to form solutions the properties of the mixture change 81 A solution is a type of mixture 82 The amount of solute that dissolves can vary 83 Solutions can be acidic basic or neutral ID: 269257

solvent solution mixture solute solution solvent solute mixture water point type liquid salt boiling particles dissolves dissolved freezing ice

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Slide1

Unit: Chemical InteractionsChapter 8: SolutionsWhen substances dissolve to form solutions, the properties of the mixture change.

8.1: A solution is a type of mixture

8.2: The amount of solute that dissolves can vary

8.3: Solutions can be acidic, basic, or neutral

8.4: Metal alloys are solid mixturesSlide2

Review / warm-upWhat are their chemical formulas? What are the elements?Which is an ionic compound and which is a covalent compound?Are the properties of each compound the same/different than the atoms/elements that form them?What is the different in how these compounds are held together?

8.1: A solution is a type of mixture

Na

Cl

O

C

O

animationSlide3

8.1 A solution is a type of mixture8.1: A solution is a type of mixtureSlide4

The parts of a solution are mixed evenlyMixture: a combination of substances – ex: fruit salad, chiliCan physically separate ingredients because they are not chemically changed – still the same substancesIf a mixture is so completely blended together…

The ingredients

canNOT

be

separated and identified as different substancesSolution: a type of mixture, called a homogeneous mixture“same throughout” (“well-mixed”)

All portions of the the mixture have the same propertiesSand + Water  Sand sinks to the bottom ; Solution?Sugar + water

 sugar is dispersed throughout; Solution?Other common solutions: seawater, gasoline, liquid part of blood

8.1: A solution is a type of mixtureSlide5

Solutes and Solvents – components of a solutionSolutions – have a definite compositionSolute – a substance that is dissolved to make a solution

When it dissolves, it separates into individual particles

It is dissolved into the…

Solvent – a substances that dissolves a solute

Most common: water

Others – ex: turpentine, soaps - to remove oilsAfter the solute dissolves and separates into individual particles, it is not possible to identify the solute and solvent as different substancesEx:

8.1: A solution is a type of mixture

SolutionSolutesolvent

Salt water

blood

salt

water

Calcium ions, sugar

waterSlide6

8.1: A solution is a type of mixture

Solvent (water)

animation

Solute (salt)

A salt water solutionSlide7

Types of SolutionsGas Solution: Ex: air = oxygen (an other gases) dissolved in nitrogenLiquid Solution:Ex: vinegar = acetic acid dissolved in waterSolid Solution:

Ex: bronze = tin dissolved in copper

Must first be melted to a liquid, then mixed, then cooled to solid

Mixed?

Ex: soda = carbon dioxide dissolved in water solutionEx: saltwater = salt dissolving in water

8.1: A solution is a type of mixtureSlide8

Solution Worksheet

solute

solvent

solute

solute

solute

solute

solute

solute

solute

solvent

solvent

solvent

solvent

solvent

solvent

solventSlide9

SuspensionsSuspension: the particles added are larger than those found in a solution, so instead of dissolving, these larger particles turn the liquid cloudy

Ex: Flour added to water

Can sometimes separate the components of the suspension using a filter

8.1: A solution is a type of mixtureSlide10

Solvent and solute particles interactThe parts of a solution are not changed into new substances The solute and the solvent can still be physically separated, though they do interactEx: a solid dissolves in a liquid, the particles of the solute are surrounded by particles of the liquid (solvent)

The solute particles become evenly distributed through the solvent

8.1: A solution is a type of mixtureSlide11

Solvent and solute particles interact (2)The way a solid compound dissolves in a liquid depends on the type of bonds in the compoundIonic compounds split apart into individual ions

Ex: table salt dissolves in water – the sodium and chloride ions separate, and each ion is surrounded by water molecules

Covalent compounds dissolved in water, the molecules stay together and are surrounded by solvent molecules

Ex: table sugar dissolves in water – C12H22O11 stays as such

8.1: A solution is a type of mixtureSlide12

Properties of solvents change in solutionsSolutes change the physical properties of a solvent in every solutionA solution’s physical properties differ from the physical properties of the pure solventDependent on the amount of solute addedSlide13

Lowering the Freezing PointFreezing Point: temperature Liquid  SolidA solvent’s freezing point is lowered when a solute is dissolved in it

Ex: add salt to water – freezing point drops below

32

o

F (

0oC)Useful for snow and ice on sidewalks and roads (water freezes at a lower temperature, can help to melt ice)A limit: can get down to

-6oF (-21oC) before the melted ice will freeze again

Ice cream maker:Canister surrounding ingredients holds a mixture of salt and iceThe lower freezing point causes the ice to melt, absorbing heat from surroundings

This includes the ice cream ingredients, which get chilledThen tiny ice crystals form all at once in the ice cream mixture rather than a few crystals growing larger over time (as would happen in a regular freezer)Slide14

Raising the Boiling PointBoiling Point: temperature liquid  gas Boiling point of a solution is higher than the boiling point of the pure solvent

Solution can remain a liquid at a higher temperature than its pure solvent

Ex: boiling point of water = 212

o

F (100

oC)Salt raises the boiling point of waterDependent on amount of salt addedSummary: a solute lowers the freezing point and raises the boiling point of the solvent in the solution

Extends the temperature range in which the solvent remains a liquidUses: antifreeze in a car’s radiator (ethylene glycol added to water)Prevents the water from freezing in the winter

Keeps it from boiling in the summer Slide15

s