PPT-1 Food Sourcing and Produce Program Updates

Dave Cox Director of Operations Food Sources Sourcing Accomplishments FY 1415 Sourcing Updates Produce Program Update Agenda 2 FY 1415 Food Sources 3 FY 1415 Food Sources 4. May 22, 2013. Transformation of School Food in Denver Public Schools: Gardens , Cafeterias and Farms. Andrew Nowak. Slow Food Denver. Danica Lee. Denver Department of Environmental Health. Seed Starting. SAFETY . AND . HYGIENIC PRACTICES . IN AGRICULTURAL MARRKETING. IN INDIA CHALLENGES . AND STRATEGIES IN . . PRESENT . ERA OF . LIBERALISATION. . Meeting. September 20, 2012. Welcome Comments – Kelly Loll. Introductions – All. CPO Updates – Kelly Loll. Procurement Legal Issues – Brittany Long. PPIP, Training and Legislative Updates – Wayne Mitchell. Produce Program Updates . Dave Cox. Director . of . Operations. Food Sources. Sourcing Accomplishments FY 14/15. Sourcing Updates. Produce Program Update. Agenda. 2. . FY 14/15: Food Sources. 3. . . Produce Consortium. All Things Markets – operational and policy matters affecting wholesale markets. Presented by Nigel Jenney . Chief Executive. The Fresh Produce Consortium. UK trade association for the fresh produce industry. FSMA: Produce Safety Rule. Gretchen L. Wall, M.S.. Produce Safety Alliance Coordinator. Cornell University. 2. Key Goals for Today. Outline what the Produce Safety Alliance (PSA) is doing to support growers and trainers. INDONESIA. :. Leveraging the Core of ASEAN. A. Guntur Setyawan. Economic Counsellor. Embassy. of the Republic of Indonesia. Prague. (Presentation made by Hermawan Kartajaya). Hluboka Nad Vlatavou. 16 September 2011. On-Farm Recovery Potential for Food Bank Distribution. Concept paper written by . Michael Harwood & Greg Baker. The Assumption. Food is left in field due to cosmetic defects. Some of this is perfectly edible. July 19, 2012. Welcome Comments – Kelly Loll. Introductions – All. CPO Updates – Kelly Loll. FACTS – Christina Smith. MyFloridaMarketPlace Updates – Danielle Kosberg. PPIP, Legislative and Training Updates – Wayne Mitchell. Renewal Process for Independent Centers. Renewal Process. Renewal Documents are due by . COB Friday, August 26,2016. Annual Information Certification. Spreadsheet of . facility . information and annual budget. Kynda Curtis, Karin Allen, and Ruby Ward. Department of Applied Economics and . Department of Nutrition, Dietetics and Food Science. Utah State University. Overview. Literature on local food consumption commonly examines consumer willingness to pay (WTP) for fresh produce, motivations for local foods purchases, farmers’ market attendance, and/or CSA membership. Susan Beaudry. Director of Programs. Osteopathic Heritage Foundations. Carrie Carson. Food Partners Access Coordinator. Appalachian Center for Economic Networks (ACEnet). September 24, 2018. Overview & Partners. (FINI) funded projects conducted in grocery stores and other non-direct retail in 2015. 1 e results are based on data publicly available on the USDA National Institute of Food and Agriculture ( Wesley Kline. Agricultural Agent. Rutgers Cooperative Extension of Cumberland County. GAP Food Safety Training (Massachusetts). December 30, 2009 . Disease Outbreaks Caused by Fresh Produce. 1996-97 – 2,400 people sick from cyclospora in Guatemalan raspberries.