PDF-slowcooked British beef shallots and roasted portobello mushrooms in a rich merlot red

Author : celsa-spraggs | Published Date : 2015-02-21

75 in a creamy Tewkesbury mustard and leek sauce topped with puff pastry served with seasoned chips and peas 875 57480573472573474 salmon smoked haddock queen scallops

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slowcooked British beef shallots and roasted portobello mushrooms in a rich merlot red: Transcript

75 in a creamy Tewkesbury mustard and leek sauce topped with puff pastry served with seasoned chips and peas 875 57480573472573474 salmon smoked haddock queen scallops succulent prawns and Atlantic cod in a classic dill bchamel sauce topped with chee. 75 in a creamy Tewkesbury mustard and leek sauce topped with puff pastry served with seasoned chips and peas 875 57480573472573474 salmon smoked haddock queen scallops succulent prawns and Atlantic cod in a classic dill bchamel sauce topped with chee Roasted local beets and tender greens tossed in an apple vinaigrette with shaved red . onion, . red bell pepper, . chopped dates, . crushed . toasted almonds and 1 year . aged Grafton . cheddar cheese . D’OEUVRES. Asian Chicken Salad. Grilled chicken breast, celery, wontons, green onions & mixed greens tossed in a sweet vinaigrette served in a Chinese Take Out Box. Thai Style Calamari . Fresh calamari lightly breaded, flash fried then tossed with sweet. . PAN FRIED DUCK BREAST £14. With honey-roasted vegetables & set in a mulled berry sauce. PORK BELLY & SCALLOPS ‘SURF & TURF’ . £15. Pan fried scallops and honey-glazed pork, with potato & apple . Thursday. Festive feast burger in a brioche bun with cranberry mayonnaise, red onion, beef tomato & crispy lettuce. Main 1. Chefs theatre. V. egetarian. Vegetables. Hot dessert. . Traditional breaded haddock. SGz. .. n. an_cdy@yahoo.co.id. Pengertian. . Pastry . merupakan. . jenis. . olahan. . tepung. . terigu. , . lemak. . dan. . telur. yang . melewati. . proses. . pemanggangan. Pada. . umumnya. Loco FavoritesAll Favorites & Combinations served with Homemade Refried Beans & Rice.BURRITOOur signature beans & cheese layered in a warm our tortilla with your choice of mesquite grilled beef o AW BAR ALMON SASHIMI $24Faroe-Island Salmon, Asian Pears,True Salt, True Oil, Yuzu Lemon YSTERSWest Coast $4ea East Coast $4ea Served with a Red Wine Vinegar Cocktail Sauce, Mignone KIMO’S WINGS Party wings fried crispy and tossed in your choice of any of our signature wing sauces: STARTERS Make any of our great salads into a wrap with soup, salad, fries or chips. 10.00 G Welcome to our kitchenLong, rolled Sonora tortillas stuffed with yourTry it Idaho Grown Ingredients #DineDowntownBoise #ThisIsYourDowntown RESTAURANT WEEKDOWNTOWNBOISE Price is per person ad does not iclude tax, tips, or drinks. $15 2-Course First ourseSecond ourse i Growlers of Tap Wine First Fill $35 Re�ills $16 FoodOlives warmed with rosemary, orange zest coated in a cocoa, red wine & maple syrupCashew Spread topped with a mint pesto & served with cros Calamari Fritti or Griglia 1295Mussels Spicy Tomato Sauce 1295Bruschetta Romano 795Bruschetta MAINSFresh Ora King salmon is pan roasted with sea salt and pepper finished with a freshsalsa of tomatoes olives basil jalapeo and shallots in a light red wine-balsamicer asparagus anWagu Steak DianeA

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