30min 26 the dough expands d ring this time 27 egg wash brushing in ov en 10 min 32 5 and 20 mi n 300 In a pre he ate oven Ing edie nts f r 4 log 1 kilo high gluten fl r 1 00 0 g 10 0 gr Gr anul ate s gar 20 gr lt 30 gr Fr es h ye ast 12 e ggs 50 0 ID: 63668
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