PPT-A GREEK MEAL A GREEK MEAL

Appetizers Greek tradiotional ntakos Cheese pie Kolokytholoyloyda Tzatziki Μ ain course Mousaka Gemista Pastitsio Deserts Sweet spoon quince Halvas Lemonopita Contents. Meal Period Schedule Flex Dollars Additional Information FAQs New An Analysis of Dining Economics at . Brown University. By Zach, Grace, and Liv. Background. People need to eat. Many food options around Brown University. On campus options. Joes, Ratty, V-Dub, Blue Room, etc.. Revised July 2014. “The United States Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited basis will apply to all programs and/or employment activities).   . Allison Kerin MS, RD/LD. Director of Employee Wellness and Recognition. Objectives . Learn the benefits of meal planning including how it can help you save time and money. . Discuss ways to address common challenges to meal planning and possible solutions.. Dining Services Meal Plan Guide Meal Plan RatesUltimate Access Tier $2550 UNIVERSITY OF PITTSBURGH How do I choose a meal plan?Choose your plan according to your needs. We offer a tiered meal plan s PAGE 15 & 16. Factors to consider. Age & health concerns. Number being served. Budgeted dollar amount for food. Time & energy available. Preparation skills. Equipment available. Food availability. Healthy Cooking Basics . By: Jodi Weeber, RD, LD . Osage Beach Hy-Vee Registered Dietitian . Hy-Vee Dietitian Services . www.Hy-Vee.com. Customized nutrition consultations . Store Tours – go shopping with a dietitian! . Grocery List. Proteins. Pre-Cooked Chicken Strips. Pre-Cooked Steak . Eggs. Grilled/Lightly Breaded Fish. Turkey Sausage. Tofu. Morningstar Meats. Greek Yogurt. Protein Powder. Fats. Grape Seed Oil. Olive Oil. Revised July 2014. “The United States Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited basis will apply to all programs and/or employment activities).   . Theatre Performances in Ancient Greece. Performed over several days as part of a religious festival honoring . Dionysus. Dionysus. (Roman Name: Bacchus) : god of wine, fertility, and the harvest. City . Some foods compliment, or go together, better than others. . Macaroni and cheese. Turkey and cranberry sauce. Meal Appeal. Flavor. Flavor. describes what the food tastes like. . Sweet (candy). Sour (green apple). The Practice Of The Early Church. www.NTRF.org. 1. Luke 22 & Acts 2. Part One: . A Feast Focused on the Future. 2. 3. Catholic: . Transubstantiation. 4. Catholic: . Transubstantiation. Lutheran: . The art of ancient Greece is the origin of the art of the western world. It was in Greece that artists first developed the idea of art as . a naturalistic . imitation of reality, and in Greece that artists first established the principles of harmony and beauty in art. Greek art . Who thought it up?. What did they believe?. How . many Gods & Goddesses? . Sources. Information on the Greek belief system comes from many sources. Unlike followers of religions such as Christianity, Judaism, & Islam, the Greeks did not have a single sacred text, such as the Bible or Koran from which their beliefs and religious practices derived. Instead, they generally used oral traditions, passed on by word of mouth, to relate sacred stories. Priest and priestesses to various gods would also guide people in worship in various temples across Greece. We know something about these beliefs because Greek poets such as Homer, Hesiod and Pindar, and Greek dramatists such as Euripides, Aristophanes & Sophocles mention the myths in their various works. .