PPT-Microorganisms DHO8 chapter

15 Pg 387 Small living organisms that are not visible to the naked eye Found everywhere Including ON and IN the human body They are part of the normal flora of the body Floraplant life adapted for living in specific environment. And 57375en 57375ere Were None meets the standard for Range of Reading and Level of Text Complexity for grade 8 Its structure pacing and universal appeal make it an appropriate reading choice for reluctant readers 57375e book also o57373ers students CLS 212: . Medical . Microbiology. Factors Affecting Microbial Growth. There . are some factors that affect and control the growth of microorganisms around us, in hospitals, in the laboratory, and in industrial settings. . Introduction. The objective of controlling microorganisms in foods is to minimize their numbers or completely eliminate them from food. Several methods are used to achieve this objective by:. . * controlling access of the microorganisms in foods.. Mrs. McNutt. And . Mrs. Brown. Essential Questions. What kind of harmful and beneficial microorganisms are found in our daily lives?. How are microorganisms harmful and beneficial?. How can microorganisms be controlled?. Prof. . Mohammad . Shubair. Microorganisms get into food from both natural sources and from external sources to which a food comes into contact from the time of production until the time of consumption.. Importance. . The total microbial population in a food varies greatly and depends on:. . *The . level of sanitation . used at all phases.. . *The . degree of abuse . that leads to microbial growth. . . NATURE OF BIOTECHNOLOGY AND. INDUSTRIAL MICROBIOLOGY. One of the broadest . definition of Biotechnology. is the one given at the United Nations Conference on Biological Diversity in 1992 as . “any technological application that uses biological systems, living organisms, or derivatives thereof, to make or modify products or processes for specific use.”. Obj: 11B. Investigate and analyze how organisms, populations, and communities respond to external factors.. What is an . organism?. An individual living thing, such as a bacterium, protist, fungi, plant, or animal.. A. Contaminants – microbes present at a given place and time that is undesirable. B. Decontamination – the removal or destruction of contaminants. C. Terminology. 1. Sterilization. A) Process that removes all viable microorganisms including viruses & endospores. First Aid DHO8 Chapter 17, pgs 478-543 Excluding BLS/CPR Unit Objectives Demonstrate the necessary skills to provide first aid treatment. Describe the basic principles of first aid. Demonstrate the procedure for treating external bleeding and the application of dressings and bandages. Soil microorganisms are the most important agents in the transformation of various elements (N, P, K, S, Iron etc.) . in the biosphere; where the essential elements undergo cyclic alterations between the inorganic state as free elements in nature and the combined state in living organisms. Microorganisms such . as bacteria and fungi have been invaluable for discovering drugs and lead compounds. These microorganisms produce a large variety of antimicrobial agents which have evolved to give their hosts an advantage over their competitors in the microbiological world. a. Construct an argument using scientific evidence to support a claim that microorganisms are beneficial.. b. Construct an argument using scientific evidence to support a claim that microorganisms are harmful.. WILF:. Understand about types of microorganism. Identify helpful and harmful microorganisms. Investigate growth conditions for fungi. What Are Microorganisms?. Note down in your book:. Microorganisms are very tiny living things. They are so small that you need a microscope see them..