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BLOOMY  SURFACERIPENED CHEESES COMPARISON CHART Cheese BLOOMY  SURFACERIPENED CHEESES COMPARISON CHART Cheese

BLOOMY SURFACERIPENED CHEESES COMPARISON CHART Cheese - PDF document

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Uploaded On 2015-05-06

BLOOMY SURFACERIPENED CHEESES COMPARISON CHART Cheese - PPT Presentation

inch curds Scoop into mold 45 hours 64258ipping 8 hours in box 1213 hours total 525657520F 46 days Wrap in paper Back in box 85 at 3857520F Turn 12 times Ready 56 weeks Creme Fraiche Brie Whole cows creme fraiche tsp Meso II tsp PC Pinch GC CC R 4 ID: 62331

inch curds Scoop into

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