PDF-Minnesota Beef CowCalf Days THE NEMESIS OF A BEEF COW CALF OPERATION THE FIRST CALF COW

C Lamb North Central Research and Outreach center University of Minnesota Grand Rapids INTRODUCTION For cattle producers heifers that have just given birth to their first calf first calf heifers are the toughest group of females to manage Giving birt. Shane Ruff. Graduate Student. Department of Agricultural and Applied Economics. University of Wyoming. 400 cow/calf pair . 280 yearlings. All calves are retained in operation. All 180 steers in yearling operation. What is ‘calf scours’? ‘Calf scours’ (diarrhoea) is the most common symptom of illness in young calves and is usually a problem in the first montbe white, yellow, grey or blood-st Supplementing Beef Cow Rations Alfredo DiCostanzo University of Minnesota Beef Team INTRODUCTION In the upper Midwest, supplementing beef cow rations becomes necessary during winter months. Some summ Kenny Burdine and Greg Halich. UK Ag Economics. Outline for Discussion. Current situation in cow-calf industry. Cattle cycles: past, present, and future. Framing breeding stock investments as a capital investment decision. Dan . Shike. , PhD. University of Illinois. Champaign-Urbana. Why all the buzz about efficiency?. Increasing world population. Increased utilization of feed for fuel. Increasing feed cost (including forages). Dr. Simon Kenyon. Large Animal Medicine. How to make money in food animal practice. Drive faster so you can get more call-out fees per day. Have clients with more sick animals so you make more money on each farm call.. I. What happened in the valley while Moses was up on the mountain?. A. Moses delayed for forty day on the mountain (Ex. 24:18. ).. 1. . This forty day period would be for the testing of the . hearts. Dan . Shike. , PhD. University of Illinois. Champaign-Urbana. Why all the buzz about efficiency?. Increasing world population. Increased utilization of feed for fuel. Increasing feed cost (including forages). to Hit Your (Risk) Targets. Dale M. Grotelueschen, DVM, MS. Great Plains Veterinary Educational Center. University of Nebraska. Clay Center, Nebraska. Begin With the End in Mind. % calf crop – number calves weaned divided by number cows exposed. Table sauces go in your sauce tray, Dip the already-cooked meat into the table sauces, but do not put table sauces on the meat while Questions about how to best grill your meat ALL GYU-KAKU MARINADES Vita Plus Growing Tomorrow’s Herd Boost energy intake during cold weather CALF ENERGIZE 800.362.8334 startingstrong.vitaplus.com CALF ENERGIZE The need for more energy Environmental factors can Page 1of 9Updated 01092012The life ofdairy cowsof today descend from wild oxknown as aurochsBos primigeniusthat werefound in most areas of Europe Asia and North Africaaround 10000years ago1Aurochsbeca This record book is farmer friendly and designed for field use with glossy cover, heavy weight, white pages, 8 1/2 x 11. Intended for ease of documenting farm income, expense, cattle, grass, hay and pasture records for the small or medium scale, modern day farm. Includes a Body Condition Scoring (BCS) Table and Cow Gestation Chart. This record book is intended to assist the farmer with a detailed annual documentation consisting of enough space to record up to 52 cows, multiple bulls, and 10 grass, hay and pasture fields. This record book was created with the farmer and tax preparer, providing a basic, time efficient, record-keeping log book compatible with the Schedule F (Form 1040) Profit or Loss From Farming form. To most effectively sell the beef, or sell the hay, it is important to evaluate the best balance between what is profitable and beneficial. This book may be helpful in evaluating the best balance between what is profitable and beneficial for your farm. If found return this book to:AddressCity, State, Zip Have you ever stopped to wonder which heifer calf had a twin brother you patched on the cow that lost her calf, or recall how long it took the 2-ye