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Written by Samantha Moro Monica Mook Jess ica Burns and Andrew Sirianni AKE ECORATING Written by Samantha Moro Monica Mook Jess ica Burns and Andrew Sirianni AKE ECORATING

Written by Samantha Moro Monica Mook Jess ica Burns and Andrew Sirianni AKE ECORATING - PDF document

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Uploaded On 2014-11-10

Written by Samantha Moro Monica Mook Jess ica Burns and Andrew Sirianni AKE ECORATING - PPT Presentation

You will learn what equipment is needed to decorate cakes and how to use that equipment While skill and practice are important to cake deco rating the most important thing is creativity and willingness to try differe nt techniques The more technique ID: 9378

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ica Burns, and Andrew Sirianni The goal of this project is to teach you (13- to 18-year-olds) the basic skills needed to decorate cakes and how to practice are important to cake decorating, the most important thing is you try, the more elaborate designs you this instruction packet are several beautiful designs with the star and writing tips. Simply read through the In the front of the packet is a pplies along with pictures to help and refer to it as needed. Once this This project requires a flat surface to work on and about an hour to complete. Be careful when using the knife or any other sharp object. Don’t be afraid to ask an adult for help with cutting the cake, using the electric eep in mind that cake decorating takes practice, and just becatime, it doesn’t mean that Introduction Description and ice a layer cake. Frosting (use homemade recipe listed on page 4 or buy from the store) Sharp knife (ask adult for help) Crumbing to decorate and top your frosting or throw them away. Crumbing, Sealing, and Icing a Cake 8 Description so that you can decorate your cake. Decorating bag Spatula or Spoon Place the desired writing tip on the coupler. Filling a Decorating Ba g Description star patterns to decorate your cake. make the star pattern. Decorating bag filled with icing Cake to decorate Star tip (#16; any star tip will do, Take a star tip. Hold bag so that the tip is almost touching the cake surface. til a star is formed. Stop the pressure before. Pull the tip away. gether, make sure they are bunched together with no spaces in between. More Decorations with Star Tips T To change the size of the star, change the pressure of squeezing number. w rong way Description You will make rosette patterns to decorate your cake. make the rosette pattern using a star tip. Decorating bag filled with icing Cake to decorate Star tip (#16; any star tip will doTake a star tip. around in a circle. Description You will make star, rosetteincorporate the learn patterns into your cake decorating. Cake to decorate Decorating bag Zigzags as borders Stars as the petals A rosette as the flower’s center riting tip to make the stem eaf tip to make the leaf T To get different color icings, use a few drops of food coloring to dye white icing. y equipment before putting them llows you to get the coupler out get into hard to reach places. Clean Up