INNOVATIVE - PDF document

1 INNOVATIVE Cocktails Inspired Techniqu
INNOVATIVE Cocktails Inspired Technique Hand crafted in Fargo, ND HoDoLOUNGE Cucular Caley Hendrick’s, Ciroc red berry, Sailor Jerry spiced rum, cucumber, seven 9 1st & Broadway Van Gogh apple, Maple River rhubarb vodka, St Germaine, apple juice 10 smoke dog margarita Milagro Blanco, Citronge orange, honey syrup, fresh lime & orange 8 bloodhound Ciroc red berry, Solerno blood orange, Stirrings pomegranate, grapefruit juice 10 peachberry wapatui Milagro blanco, Ciroc peach, Chambord, Cointreau, fresh lemon & orange 8 Cat’s Meow Maple River rhubarb vodka, ginger syrup, grapefruit-hopped bitters, fresh orange 7 .5 H o d o classics Ginger Ricky Hendrick’s, St Germaine, lime juice, fresh cucumber, ginger beer 8 orange blossom gimlet Magellan, fresh lime juice, orange-cinnamon syrup 8 Dueling bitters Maker’s Mark, Woodford cherry bitters, peach bitters, Luxardo cherry, orange 9 big apple sour Leopold’s apple whiskey, fresh lemon & orange, Domaine Terlato shiraz-viognier 9 7-Cup Pimm’s, Prairie cucumber vodka, Woodford cherry bitters, house ginger ale, cucumber, strawberry 8 moon raker Greenall’s, Russian Standard, Lillet Blanc, lemon twist 10 barrel-y Negroni bourbon barreled Big Gin, Campari, Vya 11 Old School Libations, remixed = served up french alchemist Carpano Antica sweet vermouth, Courvoisier, HoDo tonic 10 conquistador Don Q Gran A ñ ejo, Luxardo maraschino, egg white, lime, Aztec chocolate bitters 11 all hopped up Hophead Vodka, St Germaine, grapefruit-hopped bitters, India pale ale 9 tocco di salvia Fernet Branca, Luxardo maraschino, fresh lemon, ginger beer, sage 8.5 Hornitos A ñ ejo, Patron XO Incendio, Citronge, chocolate bitters, salt & spice rim 9 .5 modern creations feeling adventurous? have our mixologists create something unique for you. Mexican coffee Patron XO Cafe Dark, Sauza Hornitos, agave syrup, cinnamon, nutmeg 8 Yummy Coffee Godiva white & dark chocolate, Frangelico, espresso 8 hot rumpus time Rum Chata, Rumple Minze, cinnamon, nutmeg, hot chocolate 7 Hard Chai Rum Chata, Van Gogh espresso, Stirrings ginger, cin

2 namon, nutmeg, milk 9 hodo cider Grey
namon, nutmeg, milk 9 hodo cider Grey Goose pear, Stirrings pomegranate, apple cider, cinnamon, clove, juniper berry, orange 9 White Chocolate Raspberry Godiva white chocolate, Chambord, coffee, whipped cream 7 Uncle pauls’ spanish cofee Tia Maria, Cointreau, coffee, flamed sugar rim, heavy cream 9 campfire cocoa Ciroc coconut, Dr. Vanillacuddy, hot chocolate, toasted marshmallow crème, Warm seasonals tokyo Nail Nikka Taketsura whiskey, Tyku Soju, Drambuie 13 .5 New Fangled Maker’s Mark, orange-cinnamon syrup, fresh orange, cherries 10 YamHattan Bulleit Rye, Vya, spiced yam, orange-ginger marshmallow foam, cardamom bitters 12 smokey the pear vanilla-pear infused Woodford Reserve, Vya, orange peel, scotch ice sphere 12 The Get Down Woodford Double Oaked, Antica, fresh orange, egg white, Luxardo cherry, tarragon 12 the showdown Bulleit Rye, fresh lemon, frothed egg white, mist of absinthe & angostura bitters 11 irish coconut Jameson, Ciroc coconut, fresh lemon, egg white 7 .5 whiskey cocktails bazilikom Prairie cucumber vodka, fresh lemon juice, simple syrup, basil 10 serenity now Magellan gin, Tyku Soju, fresh lime, aloe vera juice, cilantro 9 blackberry orange mojito Don Q rum, Chambord, fresh blackberries, orange & mint 7 .5 dill sprigger American Harvest organic vodka, fresh lemon, honey syrup, cucumber, dill 7 .5 Carnival caipirinha Ypioca Cachaca, pineapple, orange-cinnamon syrup, lime 7 thai blue sky Ciroc coconut, blue curacao, fresh lemon, basil 9 refreshing graham cracker rim, whipped cream, toasted coconut 9 5 alive Hpnotiq, Chambord, pineapple juice 9 POM lemondrop Sobieski citron, Stirrings pomegranate, fresh lemon juice, sugared rim 9 key lime pie Sobieski vanilla, Kéké beach, lime juice, graham cracker rim 9 spank my monkey Don Q rum, Malibu, crème de banana, pineapple juice 9 Asian pear Grey Goose pear, Tyku citrus, fresh lime, ginger liqueur, apple juice, mint syrup 10 crème brûlée Sobieski vanilla, Godiva white chocolate liqueur, Grand Marnier, Dr. Vanillacuddy, sweet flamed sugar rim, toasted cinnamon and nutmeg 10 = served up