GARCINIA CAMBOGIA (Malabar Tamarind ) Chemical Constitue nts - PDF document

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GARCINIA CAMBOGIA (Malabar Tamarind ) Chemical Constitue nts

. Invitro studies revealed inhibitions of fatty acid synthesis and lypogenesis from various precursors. xtensively used in weight management, haemorrhoids, diarrhoea, dysentery Standardisation : Garcinia cambogia dry extract is standardized to 50 % & 60% HCA 50%, 60% & 65% HCA PRODUCT SPECIFICATIONS : S.No Parameters 01. Description 02 Heavy Metals 03 Assay (on dried basis) (- HCA) content by HPLC Calcium content 04 Microbiological Pr

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GARCINIA CAMBOGIA (Malabar Tamarind ) Chemical Constitue nts

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