PPT-Allergies KS3 - Allergies

Allergies A short course to learn how to recognise and deal with allergic reactions Learning outcomes I can recognise when someone is having an allergic reaction I can help someone who is having an allergic reaction. Objectives. Describe the symptoms of food allergies and life-threatening reactions.. Identify three actions to prepare for and respond to food allergy emergencies.. Identify three ways to create and maintain healthy and safe classrooms and schools for students with food allergies. . WEEK BEGINNING . 23. rd. NOVEMBER. Results. Monday . 16. th. . – Y7 Boys . F. ootball beat Hove Park 10-0. T. uesday . 17. th. – U14 Girls Football V’s Hove Park . (PACA Win) . Wednesday 18. Dr. . Rachna. Shah. Allergy . & . Immunology. Topics for today. What are the symptoms of allergies?. What cause allergies?. What can we do about our symptoms of allergies?. Symptoms of allergies. . &. Epi. -Pen Administration. Health Services Department. Presentation Overview. Impact of food allergies on children. What is a food allergy?. Triggers that worsen food allergies. Mild signs & symptoms. A Guide for Schools. Food Allergies are Serious!. 35-50. % . of . allergic . reactions that progress to . anaphylaxis are the result of food . allergens. 60% . of those cases were caused by . nuts (peanuts . Corrie Marinaro, ND. New England Naturopathic Health. About me. Colby College class of 2000 alum. Liberal arts mind perfect match for Naturopathic Medicine. Opened NENH in September of 2012 as a solo practitioner. An engaging activity, hobby or past time where you can develop new skills and have fun learning. “High Expectations lead to High Achievers”. When is Enrichment? . It takes place every Wednesday afternoon from 2:00-3:30pm. Objectives. Describe the symptoms of food allergies and life-threatening reactions.. Identify three actions to prepare for and respond to food allergy emergencies.. Identify three ways to create and maintain healthy and safe classrooms and schools for students with food allergies. . Module 1. Module Content. Definitions. Types and prevalence of food allergies in . the United . States. Types and prevalence of food allergies in foreign countries. Impact of food allergies. Definitions. Toolkit. This is the self-access version; please see Notes below each screen. Aims for the module. To understand what the . KS2-3 Transition Toolkit . is. To increase knowledge and understanding of the requirements for language learning at both KS2 & 3. What are allergies Allergies are physiological reactions caused when the immune system reacts to a allergies are more common in childrenThe immune system generates large amounts of the antibodies call The Role of School Teachers and ParaeducatorsOverviewThe Centers for Disease Control and Prevention CDC Voluntary Guidelines for Managing Food Allergies in Schools and Early Care and Education Program To add an allergy, click “Add”. In the . Add Allergy . window, Food and Environmental allergies can be added from these folders:. Important Notes. : . Users are unable to free-text allergies at this time. This prevents drug allergies to be free-texted. If a drug allergy gets into the system as a free-text, drug-allergy interaction checking will not be performed. This can be unsafe for our patients . Intermediate (Grades 7-8). Allergy Awareness Challenge. Anaphylaxis. Common Allergens. Medical Identification. Cross-Contamination. Reading Ingredients. Signs & Symptoms. Epinephrine. Inclusion. 1. Anaphylaxis.