PDF-Biscuit Sandwiches Bentons Bacon Egg and Cheddar

600 Scotch Egg with Cheddar and Whole Grain Mustard 850 PIREs Backyard Ham and Egg 600 Fried Eggplant with Toasted Walnut and Onion Pate v. ITS BACON Thats right bacon and beer together at last We honestly dont know what took us so long This smoked red ale is a bold taste sensation that will drive you hog wild It delivers the acutely addictive 64258avor and aroma of bacon in a beer that 600 Scotch Egg with Cheddar and Whole Grain Mustard 850 PIREs Backyard Ham and Egg 600 Fried Eggplant with Toasted Walnut and Onion Pate v 750 Mu573 brPage 1br DEVILE EGGS BACON JALAPE57553O SOUR CREAM 6 UFFIN TOPS 5 CONES AN JAM 6 AIL Y DOUGHNU 6 RILLE HICK CU BACON 5 APLE OURBON ACON 8 REAKFAS ORN DOG 9 RUI BOWL GRANOLA OGHUR M 25 With brown bread butter Chefs Homemade Soup of the Day 475 With crusty baguette Crispy White Bait 595 With homemade tartare sauce Chefs Homemade Duck Orange Pate 575 With warm toast caramelised onion chutney 8 Home Baked Baguettes 365 Sandwich 45 Wrap Meat Egg Cheese 450 Hamburger Egg Cheese595 2 Eggs Any Style Potatoes Toast Add Sides to your order below 375 3 Egg Omelet Potatoes Toast 575 CREATE YOUR OWN or Western Ham Cheddar Cheese Onions Peppers 3 Cheese Provolone Cheddar and Am Have you noticed me behind the bar? I am one of the oldest bars in the area, dating back to the early 1900s, when I was a permanent fixture at the Last Chance Saloon on Lancaster’s Main Street. Thirsty patrons would arrive by horse and buggy, and belly up to the bar for a shot of whisky or other legal libations. As Ohio entered the Prohibition Era, I served less intoxicating Coca-Cola and lemonade. Perhaps these non-alcoholic beverages weren’t as popular as whiskey, because I was involuntarily moved into storage.. HANDHELD DELIGHTS. 3 ELEMENTS. BREAD. SPREAD. FILLING. TYPES. HOT. COLD. CAN BE OPEN OR CLOSED-FACED. THERE IS A METHOD TO THE MADNESS. BREAD. DARE TO BE . DIFFERENT. EDIBLE CASING. TEXTURE FACTOR: . Objective. Recognize various types of hot sandwiches and the ingredients used to make them.. Hot Sandwiches. Part of or the entire sandwich is served hot. Can be divided into two categories. Sandwiches made using hot fillings. Food . Service Occupations I. Unit 5. Breakfast Preparation Overview. Eggs . are the most popular breakfast item in a restaurant because they can be prepared in many ways. .. Simple . preparations, such as scrambled eggs, are quick to cook. Dr. Edward Mooney. Cheddar Gorge. ENGLAND. UNITED KINGDOM. It’s 1903.. After school two boys explored a . Cheddar cave. . They . discovered . something macabre.. Scared, the boys . ran . out and . contacted . Created by Shannon Daley, Lauren . Matherly. , . Chessa. Kerr, Andrew Ferguson, and Sky . Pettretti. Name of Business: Sunny Sandwiches and Smoothies. Placement. The Sunny Sandwiches and Smoothies Food Truck moves across campus depending on time of day and the amount of people gathered in specific areas. Regular $5.49 Small $3.49 Sandwiches and Wraps Regular Combo $8.39 Small Combo $6.49 SIGNATURE SAUCES Spicy Chipotle • Tangy Mayo • Zesty BBQ Original KEBA Sauce • Now offerin BBQ with Cheese. . . . . . 3.50 BBQ Dressed. . . . . . . . . 3.50 BBQ Dressed w/ Cheese. 3.75 BBQ Double Meat. . . . . 1.10 On Toast. . . . . . . . . . . . . .50 Sauce Bun. . . . . .. . . . . . . 12.23 .18 STARTERS SWEET CORN HUSH PUPPIES LIGHTLY FRIED, COTIJA CHEESE, GREEN ONION, CHIPOTLE AIOLI $6 CLASSIC CAESAR CRISP ROMAINE, HOUSE DRESSING, SHAVED PARMESAN, GARLIC CROUTONS $9 SMOKED PIM