Economic Opportunities for Dairy Cow Culling Managemen - PDF document

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Uploaded On 2015-05-23

Economic Opportunities for Dairy Cow Culling Managemen - PPT Presentation

S domestic beef production 25 percent of US nonfed beef available for consumption in the US and about 18 percent of US ground beef Due to a lack of national information about cull dairy cows the USDAs National Animal Health Monitoring System NAHMS ID: 73065

cows dairy production percent dairy cows percent production beef herds cull figure culling producers milk slaughter health usda disease

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