PPT-NDSU Extension Service

Chaperone Orientation for 4H Events Adapted with permission from Kimberly Gressley 4H Youth Development Agent Pinal County Ariz Lani Hall 4H Youth Development Agent Gila County Ariz. Among these tan spot caused by Pyrenophora triticirepentis is the most destructive leaf spot disease found in all wheat classes throughout the growing season across North Dakota SNB and STB also are common in wheat in North Dakota each year but symp D North Dakota State University Fargo North Dakota 58105 MAY 2009 PP1402 owny mildew is a common sun64258 ower disease found in North Dakota and other northern Great Plains states and is capable of killing or stunting plants Figure 1 reducing stands Management NDSU Extension Service Figure 1. Sugar beet leaf showing symptoms of powdery mildew (left) vs. a healthy leaf (right). (Photo by R. Nelson, University of Minnesota Extension, Clay County Food Specialist, Oklahoma Cooperative Extension Service. Assoc. Prof., Department of Nutritional Sciences. Home Canned Salsa Workshop. 2015. Step-By-Step Canning of Salsa. 2. This slide show is a description of typical steps in boiling water canning of tomato-pepper salsas at home. . November 15, 2016. Introductions. Service Description. Value Proposition. Metrics. Cost. Security. More Information. Q&A. Agenda. Service owner:. . Andrea Beesing. Service manager: Kathy Drake. Other service delivery team members:. Food Specialist, OCES. Assoc. Prof., NSCI. Wild Game Food Safety—Fish. Science of cooking fish. 5/24/2012. Oklahoma Cooperative Extension Service. 2. Key safety points. 5/24/2012. Oklahoma Cooperative Extension Service. NDSU. NSSL. Flickr: Ktinsd. Communications: Checking In . Red Cross Safe & Well or Facebook Safety Check . Ham radio. Written notes at a predesignated place. Local media. NOAA radio. Check on elderly & disabled. NAME, TITLE & . AFFIliation. Objectives. Land-grant Colleges and Universities. Cooperative Extension System. Master Volunteer Program. Discussion and What’s Next. 2. Image Credit: . Pixabay. . (2016). Available from https://. o. s. sin . nobi. t. , q. u. i q. u. i q. u. atur. i. s a. ud. a . e. t qui . a. d quia. e. . . N. am in . p. re re . molo. r . a. s . e. t . p. a q. u. e . e. os i. n. v. end. e . n. t. e. n. i. s u. NDSU LibrariesSchmier KaseHerb Poppke Seattle Washington February 1980From the Herb Poppke Collection Addendum Box 5 File 17 1SPECIALISTROLES AND RESPONSIBILITIES1INTRODUCTION Specialists are crucial to the success of the Colorado State University Extension system through the development and delivery of research Specialists creating . an educational force that would . change . agriculture . forever: . The Cooperative Extension Service. President Woodrow Wilson . called it . and . far-reaching measures . for . the education . Food. Water. Supplies. For survival. FEMA. Water in a Kit. One gallon per person and pet per day. Store in clean, sealed plastic bottles. Commercially bottled water recommended. NDSU. Food in a. Kit. with Expanding Roles . 2. Flow of Seminar. Introduction . Concept of Extension-plus . Key elements of Extension-plus. Extension –Extension plus: key shift . Research studies. Conclusion. . Government initiatives .