/
Circa 1922 Prix Fixe Circa 1922 Prix Fixe

Circa 1922 Prix Fixe - PDF document

myesha-ticknor
myesha-ticknor . @myesha-ticknor
Follow
419 views
Uploaded On 2016-09-25

Circa 1922 Prix Fixe - PPT Presentation

Sunday Thursday Please select one of the following Salads Circa Organic Greens Pear sugared walnuts tempura Gorgonzola shallot vinaigrette Classic Caesar ID: 470366

Sunday - Thursday Please select one the

Share:

Link:

Embed:

Download Presentation from below link

Download Pdf The PPT/PDF document "Circa 1922 Prix Fixe" is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.


Presentation Transcript

Circa 1922 Prix Fixe Sunday - Thursday Please select one of the following Salads Circa Organic Greens Pear, sugared walnuts, tempura Gorgonzola, shallot vinaigrette Classic Caesar Romaine hearts and parmesan crisps Please select one of the following Entrées Chicken Orecchiette Sun - dried tomato, spinach, artichoke, light cream sauce Grilled South Carolina Quail Pedro Ximenez glaze, Benton’s country ham, tomato & basil risotto Hanger Steak Roasted fingerling potatoes, haricots verts, and watercress mustard salad *additional $2 Grilled Scottish Salmon Apple barley risotto, horseradish crème fraiche, watercress and salmon roe *additional $2 Eggplant Rollantine Eggplant rolled with Italian cheeses, creamy tomato basil sauce Chef’s Specialty Dessert $23.00 per person *Hanger Steak $25.00 *Grilled Salmon $25.00