5 9162009 92406 PM 1 General Characteristics Introduction Saccharides are mainly used for energy and are also known as starches or sugars Empirical Formula C n H 2n O n When n 3 ID: 742128
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Slide1
Saccharides
Packet #9Chapter #5
9/16/2009 9:24:06 PM
1Slide2
General CharacteristicsSlide3
Introduction
Saccharides are mainly used for energy and are also known as starches or sugars.Empirical FormulaCn
H2nOnWhen n = 3Called a
triose
sugar
When n = 5
Called a pentose sugar
When n = 6Called a hexose sugar
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3Slide4
Isomers of SaccharidesSlide5
Isomers
There are two forms in which a triose, pentose and hexose can exist.Aldose
KetoseAldoseAn aldose sugar is identified by the presence of the functional group called the
aldehyde
.
Ketose
A
ketose sugar is identified by the presence of the functional group called the ketone.
9/16/2009 9:24:13 PM
5Slide6
MonosaccharidesSlide7
Monosaccharides
IntroductionSlide8
Monosaccharide
The “single” form of a sugarHas basic formula C6H12O6
All reduce Benedict’s reagentA solution of sodium citrate, sodium carbonate, and copper sulfate that changes from blue to yellow or red in the presence of reducing sugars, such as glucose.SweetSoluble
Easily transported
Main respiratory substrates.
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8Slide9
Monosaccharides
Triose SugarsSlide10
Trioses
GlyceraldehydeAldose sugarThe
phosphorylated form is the first formed sugar in photosynthesisMay be used as a respiratory substrate or converted to starch for storageIntermediate in the Kreb’s
Cycle (Cell Respiration)
Dihydroxacetone
Ketose
sugar
Respiratory substrateIntermediate in the Kreb’s Cycle
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10Slide11
Monosaccharides
Pentose SugarsSlide12
Pentose Sugars
Ribose/DeoxyriboseAldose sugarsMake up part of nucleotides
Gives structural support to the nucleic acids RNA & DNAComponent of hydrogen carrierNAD
NADP
FAD
Component of ATP
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12Slide13
Pentose Sugars
RibuloseKetose sugarCarbon dioxide acceptor in photosynthesis
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13Slide14
Monosaccharides
Hexose SugarsSlide15
Hexose Sugars
GlucoseAldose sugarThe presence of all the oxygen molecules ensure that glucose is strongly hydrophilicRemember, that oxygen is very electronegative and helps increase the polarity of an atom
Contains a lot of energy within it’s chemical bondsSlide16
Linear & Ring Structures of GlucoseSlide17
Ring Structures of Glucose
Glucose, when in a ring form, can exist in two different forms (isomers)α glucoseβ glucoseSlide18
Hexose
SugarsGalactoseAldose sugarRespiratory substrate
Used in the synthesis of lactoseFructoseKetose sugar
Respiratory substrate
Used in the synthesis of insulin
Component of nectar
Sweetens fruits to attract animals to aid in seed dispersal
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18Slide19
MonosaccharidesSlide20
Polymerization
The process of joining monomers to form polymers.Slide21
Polymerization
Monosaccharides, a monomer, and other organic compounds, can be combined/linked together by a chemical process known as polymerization to form polymers.Di-saccharides
Occurs when two monosaccharides are joined together.PolysaccharideOccurs when many monosaccharides
are joined together.
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21Slide22
Polymerization
Polymerization can occur via a dehydration synthesis/condensation chemical reaction.Water is a by-product of the chemical reaction.Slide23
PolymerizationSlide24
Disaccharides
CharacteristicsSlide25
Disaccharides
Formed by the condensation of any two monosaccharideBasic chemical formulaC12H
24O12Some reduce in Benedict’s solutionMaltoseOthers are non-reducing sugars
Sucrose
All are sweet, soluble in water and are readily converted into
monosaccharides
by the addition of a water molecule
Hydrolysis
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25Slide26
Disaccharides
ExamplesSlide27
Disaccharides
Sucrose (Cane sugar)Glucose+ FructoseRespiratory substrate
The form in which most carbohydrates are transported in plantsStorage material in some plantsAllium – onionsNon-reducing sugar
Lactose (Milk Sugar)
Glucose +
Galactose
Respiratory substrate
Mammalian milk contains 5% lactoseMajor carbohydrate source for sucklings
Maltose (Malt sugar)Glucose + GlucoseRespiratory substrate
Reduce in
Benedit’s
solution
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27Slide28
PolysaccharidesSlide29
Introduction
Vast majority of carbohydrates in nature are found in the form of very large polymers made up by the joining of various monosaccharides.Glucose is the most abundant sugar used in making these large polymersMost polysaccharides are
polydisperseEven when in a pure form, any given sample of the substance will vary in its size and the number of monomer units in its structureFor example, starch may have any where between 100 and 10,000 glucose monomers in a chainSlide30
Starch
StarchMade by plants as a way of storing chemical energyMajor storage carbohydrate in plants
Comes in two formsAmyloseAmylopectin
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30Slide31
Amylose
AmyloseLong unbranched chain of
-glucose molecules9/16/2009 9:24:26 PM
31Slide32
Amylopectin
Contains unbranched chain of -glucose with 1,4 glycosidic
linksPlus branched chain of -glucose units with 1,4 and 1,6 glucosidic links
Branches occur every20-24 units
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32Slide33
Cellulose I
Probably* the most prevalent and abundant source in naturePossible that 50% of all of the organic carbon, on the planet, is in the form of glucoseMost commonly found in plantsGives structural support to cell walls
Is in its purest form in cottonHomeworkWhat are the advantages of cotton containing 90% cellulose?Slide34
Cellulose II
Formed when -glucose molecules are joined together using their 1st and 4
thcarbonsUnbranched chain of -glucose units with 1,4
glycosidic
links + cross bridges
Reaches lengths of between 300 and over 2000 unitsSlide35
Glycogen
Animal equivalent of starchMajor storage carbohydrate in animals and fungiFound in the liver and muscles
Branched moleculeHighly branched chains of -glucose units with 1,4 glycosidic links
New branch occurring every 10 or so units along the chain
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35Slide36
Chitin
A tough, protective, semitransparent substance, primarily a nitrogen-containing polysaccharide, forming the principal component of arthropod exoskeletons and the cell walls of certain fungi.Forms the basis of the hard shells of crustaceansCrab; lobster; shrimpSlide37
Chitin II
Long unbranched molecule consisting of -glucose molecules are joined together using their 1st
and 4thcarbonsMay be thought of as cellulose in which the hydroxyl groups on the second carbon are replaced with NHCOCH3 groups