PDF-Division of Agricultural Sciences and Natural Resources  Oklahoma S

VTMD9121 Oklahoma Cooperative Extension Fact Sheets are also available on our website at httposufactsokstateedu Oklahoma Cooperative Extension Service Elisabeth J Giedt DVM Director of C. Hillock Extension Consumer Horticulturist B Dean McCraw Extension Tree Fruit and Pecan Specialist A home fruit planting carefully selected properly located and well managed can enhance the home landscape provide highquality fruits and serve as a sat The natural home of the ostrich is Africa but large numbers of the birds are now being produced in the United States and Canada Birds are being sold to be used as breeders and for slaughter purposes Growers hope to continue to expand the slaughter m Consequently the nutritional program represents major target to trim cost of production However it is widely recognized that nutritional status of the cow is closely related to reproduc tive performance If too many corners are cut in the nutritional People use natural resources as raw materials to manufacture or create a range of modern conven iences Water and food provide humans with sustenance and energy for example and fossil fuels generate heat as well as energy for trans portation and indu R Kays Extension Horticulturist Specialist Home Food Gardens and Small Fruits Asparagus is one of the more expensive vegetables to purchase whether canned frozen or fresh but few vegetable crops in Oklahoma are easier to grow or more consistent in p The fruit is usually abundant attractive and 64258avorful The fruits can be used in cooking or eaten fresh They can also be frozen canned preserved as jams or dried for use as a substitute for raisins The fruits provide many healthful dietary factor VTMD-9121 Oklahoma Cooperative Extension Fact Sheets are also available on our website at: http://osufacts.okstate.edu Oklahoma Cooperative Extension Service Elisabeth J. Giedt, D.V.M. Director of C EPP-7663 Oklahoma Cooperative Extension Fact Sheets are also available on our website at: http://osufacts.okstate.edu Oklahoma Cooperative Extension Service John Damicone Extension Plant Pathologist EPP-7322 Oklahoma Cooperative Extension Fact Sheets are also available on our website at: http://osufacts.okstate.edu Tom A. Royer Extension Entomologist Eric Rebek Extension Entomologist Oklahoma AGEC-253 Oklahoma Cooperative Extension Fact Sheets are also available on our website at: http://osufacts.okstate.edu Oklahoma Cooperative Extension Service Pam Guiling Former Graduate Student Agric T-3163 Protein and the Body Janice R. Hermann, Ph.D., RD/LD Nutrition Specialist Protein Is a Nutrient Protein is a nutrient that the body needs to grow and maintain itself. Next to water, protein i ANSI-3978 David W. Freeman Oklahoma Cooperative Extension Equine Specialist Young, weaned horses below the age of one year are called weanlings. During this time of life, the foals have been separa HLA-6256 Becky Carroll Extension Assistant Elderberries ( Sambucus canadensis L.) are native to Oklahoma and other parts of North America. The fruit of this lesser known crop is often harvested fr BAE-1109 Oklahoma Cooperative Extension Fact Sheets are also available on our website at: http://osufacts.okstate.edu Oklahoma Cooperative Extension Service Carol Jones Stored Products Engineering S