PPT-Dried Beans, Peas, and Lentils

Author : tatyana-admore | Published Date : 2018-12-21

Presentation adapted from Angela Roland Ashe County High School All images are available on wwwgooglecom with a Creative Commons 0 License What are Legumes Lentils

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Dried Beans, Peas, and Lentils: Transcript


Presentation adapted from Angela Roland Ashe County High School All images are available on wwwgooglecom with a Creative Commons 0 License What are Legumes Lentils and Dried Beans Beans Beans Good for your heart. When buying dry pulses look for bright color seeds uniform size and smooth skins without chips or shriveled seed coats Although dry pulses will keep years if stored in tightly covered containers in a cool dark dry place it is best to use them within The school strives to help each student reach hisher individual potential while achieving measurable success in the classroom This does not stop inside the school but reaches outside to the community and was evident in the collaboration to create Co Act . of 2010. The Healthy and Hunger-Free Kids Act- Plan OVERVIEW. The Healthy and Hunger-Free Kids Act . (HHFKA) of 2010, a reauthorization of the Child Nutrition Act, provides funding for federal school meal and child nutrition programs, increases access to healthy food, and promotes overall student wellness. By supporting school and community efforts that provide nutritious meals for children and promote overall wellness, the HHFKA is a major step forward in the fight to end childhood hunger, improve nutrition, and fight our country’s epidemic of obesity.. Raw WHAT’S THE DIFFERENCE? Beans, peas , and lentils are all seeds that grow in pods. We can tell the difference by their shape.  Dry Beans are oval or kidney shaped . There are two main P.L-e-BEANS, PEAS, LENTILS & CHIEAS Other names: Large White, Cannellini Other names: Laird-type, Masoor Other name: Dark Speckled Other names: Garbanzo, Kabuli chana, Bengal gramOther names: Kala Ch Aim:. Design . a boat that can hold the maximum . number of passengers using the given. . materials. .. Materials: . Soya beans. Dried peas. Plasticine. tinfoil . container of water. Method:. 1. Divide pieces of . Legumes. What are Legumes?. Legumes are plants that have pods with edible seeds in them. Legumes grown in Idaho include beans, peas, chickpeas, and lentils.. http://media.web.britannica.com/eb-media/07/85007-004-F9AB42C2.jpg. Rosie Krueger . Vermont Child Nutrition Programs. Why USDA Foods?. Foods purchased by the Federal Government . Support American agriculture by removing surplus from markets. USDA Foods are 100% American grown and processed. Lentils. Corn. Oats. Chickpeas. Rye. Wheat. Dry Peas. Barley. Green Beans. Pulses. . are legumes,. (seeds that grow in their pods). Lentils. Chickpeas. Dry Peas. Today’s focus. What Health Benefits are associated with Pulse Crops?. Cooking Lentils. Rinse & drain dry lentils. In a pot, add 2 cups of water for every 1 cup of lentils. Bring to a rapid simmer, then reduce heat. Cook uncovered for 20-30 minutes (or until lentils reach desired doneness).. Cooking Lentils. Rinse & drain dry lentils. In a pot, add 2 cups of water for every 1 cup of lentils. Bring to a rapid simmer, then reduce heat. Cook uncovered for 20-30 minutes (or until lentils reach desired doneness).. Black - eyed Pea  Black - eyed Bean  Cowpea  China Pea  Originally from Africa , black - eyed peas are one of the most widely dispersed beans in the world.  Their bushy vine grows 7.. 8.. 9.. 10.. Answers. 1. Red kidney beans. 2. Chickpeas. 3. Red lentils. 4. Pinto beans. 5. Butter beans. 6. Green lentils. 7. Puy lentils. 8. Yellow split peas. 9. Black beans. 10. Black eyed beans.

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