PPT-COMMUNICABLE DISEASES - II

INFECTIONS THROUGH THE GASTROINTESTINAL TRACT Dr Mayssaa Essam 202 1 202 2 HEAD LINES Infective agents Control of the infections acquired through the gastrointestinal . Communicable diseases and the associated risk fac tors can be grouped as follows Waterborne diseases Lack of access to safe water and inadequate sanitation facilities transmission of waterborne and foodborne pathogens Diarrhoeal diseases such as cho Additional information and consu ltation are also available through your local health department Officially reportable in Virginia to the local health department All outbreaks and unusual occurrences of disease are als o reportable Page of November Thomas Abraham . What are . non- . communicable diseases?. How big a problem are they?. Sources of information. Challenges in reporting non-communicable diseases. What are NCDs?. Diseases or conditions that are not transmissible, or caused by injury. Communicable Diseases. The Importance of Communicable Diseases. 40% of the burden of disease in low- and middle-income countries. Disproportionately affect the poor. Enormous economic consequences. Relevance to . Introduction to Diseases. Chapter 17.1. Disease. 2 Types. Communicable Disease – a disease that can be passed to a person from another person, animal, or object. . Non-Communicable Disease – a disease that is not transmitted by pathogens. . SOL 6.1 E. Target: Students will learn how to prevent the spread of communicable disease. Bell Ringer. What could you do to help prevent the spread of communicable (spreadable) diseases? (ex. common cold). SOL 6.1 E. Target: Students will learn how to prevent the spread of communicable disease. Bell Ringer. What could you do to help prevent the spread of communicable (spreadable) diseases? (ex. common cold). epidemiology surveillance and response. Prepared by: Dr-Mohamed Ibrahim Abdi “Soojeede”. Bsc. . Veterinary Medicine. Bsc. . Public Health. Master of HSM at KU. Key messages. Chapter 24, lesson 1 objective. : distinguish risk factors associated with communicable and noncommunicable diseases.. Words to know. Communicable disease. Pathogen. Infection. Viruses. Bacteria. Toxin . DISTINGUISHING FEATURES OF THE CLASS Under general direction of the Deputy Commissioner of Health an incumbent of this class has responsibility for dealing with the control of tuberculosis and othe th. Edition . A Global Perspective. Roger Webber. Chapter 6: . Classification of Communicable Diseases. Communicable diseases are grouped into their main methods of transmission, enabling common control methods to be applied.. Topic: Cells . Define endothermic and exothermic reactions.. Topic: Energy Changes . Name the 3 non contact forces.. Topic: Forces . Describe the physical defences we have to stop pathogens entering our body. Let’s See If you can guess…. There are 2 Diseases with definitions on your table, one-by-one I will call you up and tell you “Yes” or “No”, the “Yes” group goes to one side of the room and the “No” group to the other. . L6. . ا.د سجاد سالم . ا.د سميرة محمد . . . 2023-2024. Objectives. . Students have to know about :. 1-Definition of basic terms. 2- Mode of transmission of communicable diseases .