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Martha Stewart perfects the art of cakes with 125 recipes for all occasions featuring exciting flavors musttry designs and dependable techniquesbrMartha Stewarts authoritative baking guide presents a beautiful collection of tiers and tortes batters and buttercreams and sheet cakes and chiffons to tackle every cake creation Teaching and inspiring like only she can Martha Stewart demystifies even the most extraordinary creations with her guidance and tricks for delicious cake perfectionFrom everyday favorites to stunning showstoppers Martha creates bold modern flavors and striking decorations perfect for birthdays celebrations and big bakes for a crowd Think comforting classics like Snickerdoodle Crumb Cake and Apricot Cheesecake and treats that take it up a notch like Strawberry Ombr Cake and Coconut Chiffon Cake plus a whole chapter on cupcakes alone With Marthas expert tips even the most impressive towering cakes will be in your reach. The ultimate Martha Stewart recipe collection. All the recipes from Martha\'s original books--more than 1,400 in all--have been gathered into one convenient reference book for everyday use in the kitchen. Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques.
Martha Stewart\'s authoritative baking guide presents a beautiful collection of tiers and tortes, batters and buttercreams, and sheet cakes and chiffons to tackle every cake creation. Teaching and inspiring like only she can, Martha Stewart demystifies even the most extraordinary creations with her guidance and tricks for delicious cake perfection.From everyday favorites to stunning showstoppers, Martha creates bold, modern flavors and striking decorations perfect for birthdays, celebrations, and big bakes for a crowd. Think comforting classics like Snickerdoodle Crumb Cake and Apricot Cheesecake and treats that take it up a notch like Strawberry Ombr? Cake and Coconut Chiffon Cake, plus a whole chapter on cupcakes alone. With Martha\'s expert tips, even the most impressive, towering cakes will be in your reach. When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! When it comes to baking, less is more.Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it\'s not!In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from cookies to ice cream, to help you spend less time in the kitchen and less money on food. Whether you\'re looking for entertaining-worthy desserts or just want to make yourself an effortless treat, Charmian has you covered. Impress your guests with Quick Chocolate Mousse, Mini Baklava Bites or a heaping serving of Strawberry Eton Mess. Feeling like a bit of self-indulgence? Keep it simple with Peanut Butter Cookies, Maple Popcorn or Chocolate Hazelnut Mug Cake. She also provides tips and tricks, must-have pantry items and equipment, and walks you through how to avoid the most common baking mistakes.If you\'re new to baking, this book is a great place to start. Nothing here is too difficult and you won\'t have to spend a car payment on speciality pans. If you\'re a seasoned pro, you\'ll find inspiration and new ways to make old favorites without the fuss. So grab an apron and take the 3-ingredient challenge! As a follow-up to�Layered, Tessa Huff returns with�Icing on the Cake�to dive deeper into dessert decoration and the presentation of layer cakes and other showstopping treats. Providing the confidence home bakers need to get creative,�Icing on the Cake�guides readers from cake pan to presentation to dessert plate. Organized by style, each dessert showcases a different decorative element, artistic pastry technique, or presentation idea. With hundreds of beautiful photos, including lots of step-by-steps,�Icing on the Cake�is a richly illustrated guide for creating delicious, beautiful desserts that will be the grand finale of any gathering.� �