PDF-[EBOOK] - Afternoon Tea At Home: Deliciously indulgent recipes for sandwiches, savouries,

80 stunning recipes and inspiration for how to host and bake for the ultimate afternoon tea party with instruction from master patissier Will Torrent Arranged by season and with extra chapters on a Classic afternoon tea and a Showstopper afternoon tea Will showcases his nononsense approach to the techniques involved in patisserie baking chocolate work and serving savory dishes Beautifully illustrated and an invaluable source of inspiration there are also six guest recipes from top restaurants and hotels The Ritz The Dorchester The Gramercy Tavern The Berkeley Harrods and Raymond Blancs Les Manoir aux QuatSaisons Starting with a brief history of British afternoon tea Will then offers up recipes for jelly spreads butters and curdseverything you might need to serve alongside afternoon tea Recipes include Smoked Salmon Whipped Cream Cheese sandwiches Cherry Almond Bakewell Tarts and Fruited Scones as well as more adventurous offerings of Prosecco Lime Mint Jello and Lemon Lime Matcha Tea Friands. 30pm until 5pm Afternoon Tea All our food is prepared in a kitchen where nuts cereals containing gluten and other allergens are present and our menu descriptions do not include all ingredients If you have a food allergy or intolerance please let us k 30pm until 5pm Afternoon Tea All our food is prepared in a kitchen where nuts cereals containing gluten and other allergens are present and our menu descriptions do not include all ingredients If you have a food allergy or intolerance please let us k oo. n. T. ea. Th. e. . Pl. a. c. e. Wh. ere It . All . S. t. ar. t. ed. S. u. mma. r. y. Introduction. History. The Table. Curiosities. The End. I. n. t. roduct. i. o. n. Afternoon Tea is one of the biggest traditions in England. It is an afternoon spent with some close people, cakes, sandwiches, tea, all around a round table (very fancy), well, at least, that is the idea. . 80 stunning recipes and inspiration for how to host and bake for the ultimate afternoon tea party with instruction from master patissier Will Torrent. Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, chocolate work, and serving savory dishes. Beautifully illustrated and an invaluable source of inspiration, there are also six guest recipes from top restaurants and hotels: The Ritz The Dorchester The Gramercy Tavern The Berkeley Harrods and Raymond Blanc\'s Les Manoir aux Quat\'Saisons. Starting with a brief history of British afternoon tea, Will then offers up recipes for jelly, spreads, butters, and curds�everything you might need to serve alongside afternoon tea. Recipes include Smoked Salmon & Whipped Cream Cheese sandwiches, Cherry & Almond Bakewell Tarts, and Fruited Scones as well as more adventurous offerings of Prosecco, Lime & Mint Jello and Lemon & Lime Matcha Tea Friands. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home. The delightful sisters and owners of Alice\'s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice\'s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage�it was an event to be shared and protected�and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra tea turned on its ear, Alice\'s Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories�Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods�Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats�Alice\'S\'mores and Queen of TartsTea selections�from African Dew to Rooibos BourbonSpecialty drinks�Alice\'s Tea-jito and Ginger Mar-tea-niAnd of course Alice\'s world-famous tender, moist scones�including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized Curiouser and Curiouser tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice\'s mouthwatering recipes without leaving home.