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Where’s the Problem?: A Case for Targeted Interventions Where’s the Problem?: A Case for Targeted Interventions

Where’s the Problem?: A Case for Targeted Interventions - PowerPoint Presentation

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Where’s the Problem?: A Case for Targeted Interventions - PPT Presentation

Beth Racine DrPH RD UNC Charlotte Discussion Topics Support Healthier Eating Patterns for All Whats the problem What Americans Eat Weight Status of Children in Charlotte region ID: 933247

store food grocery snap food store snap grocery stores specialty amp schools market mecklenburg poverty role county world charlotte

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Slide1

Where’s the Problem?: A Case for Targeted Interventions

Beth Racine,

DrPH

, RD

UNC Charlotte

Slide2

Discussion Topics

“Support Healthier Eating Patterns for All”

What’s

the

problem

?

What Americans Eat

Weight Status of Children in Charlotte region

Policy and Business Role in

“supporting healthy eating”

The Role of SNAP

Foods

in Food

Deserts

Slide3

http://world.time.com/2013/09/20/hungry-planet-what-the-world-eats/photo/nor_130523_139_x/

Slide4

http://world.time.com/2013/09/20/hungry-planet-what-the-world-eats/photo/nor_130523_139_x/

Slide5

Local Weight Status Statistics among Elementary School Children

26 Elementary Schools in the Charlotte-Mecklenburg School System

Height and Weight measured in spring 2015 by PE teachers

It’s difficult to compare these stats to other sources

 

n

%

Underwt

559

4%

Normal

8947

60%

Overweight

2388

16%

Obese

2216

15%

Severly Obese

871

6%

 

14981

100%

Slide6

Severe Obesity by Gender, Race/Ethnicity and School Poverty Status

Girls

Boys

Low Poverty Schools

High Poverty

Schools

Low Poverty Schools

High Poverty Schools

Asian

0%

6%

3%

7%

Black

5%

7%

5%

7%

Hispanic

4%

7%

6%

11%

White

1%

6%

2%

6%

Slide7

How to Intervene

Nutrition education C

C

hanging the food served in schools

Increasing the opportunities for physical activity

Where is the problem the greatest?

Roles of SNAP and Food Stores

Slide8

SNAP Redemptions for NC

Store

Type

Redemptions

% of Total

Redeeming Stores

Direct Marketing Farmer

$42,151

0.002%

20

Farmers' Market

$111,461

0.005%

42

Non-profit Food Buying Co-op

$525,966 0.02%7Fruits/Veg Specialty$605,386 0.02%62Bakery Specialty$1,301,634 0.05%56Delivery Route$1,513,634 0.06%32Seafood Specialty$4,573,566 0.19%105Military Commissary$6,623,998 0.27%7Meat/Poultry Specialty$14,467,572 0.59%113Small Grocery Store$17,349,798 0.71%343Medium Grocery Store$27,902,476 1.14%205Large Grocery Store$28,465,448 1.16%68Convenience Store$86,292,708 3.52%3,827Combination Grocery/Other$140,068,193 5.71%2,888Super Store$968,189,247 39.50%365Supermarket$1,153,150,356 47.04%1,137TOTALS$2,451,183,594 100.00%9,277

Data requested from USDA FNS

Slide9

Using data from

Racine EF, Wang Q, Wilson C. Mecklenburg County Community Food Assessment,

Mecklenburg County Health Department,

2010.

Slide10

Racine EF, Wang Q, Laditka SB, Johnson

CR,

Mignery

A. The Characteristics and Concentration of SNAP Approved Stores and Community Health.

Journal of Hunger and Environmental Nutrition

. 2013; 8(3), 350-361.

Slide11

Food Stores in Food Deserts

Picture Show

Slide12

Slide13

Slide14

Slide15

Slide16

Slide17

Slide18

Slide19

Slide20

Slide21

Slide22

Slide23

Slide24

Slide25

Slide26

Slide27

Thank you

Slide28

SNAP Redemptions for Mecklenburg, 2013

SNAP Category

Redemption $

% of total

# of stores

Non-profit Food Buying Co-op

$107,840

(redacted)

0.04%

1

Delivery Route

3

Direct Marketing Farmer

1

Farmers' Market1Combination Grocery/Other$12,175,3935%217Convenience Store$8,971,8004%306Fruits/Veg Specialty$19,1710.01%7Large Grocery Store$2,325,4201%7Meat/Poultry Specialty$1,239,6810.5%11Medium Grocery Store$2,269,7821%26Seafood Specialty$907,9790.4%6Small Grocery Store$1,979,0531%46

Super Store

$110,130,152

44%

39

Supermarket

$110,697,589

44%

113

 

 

 

 

Total

$ 250,823,859

100.00%

784

Data requested from USDA FNS

Slide29

If there are no grocery stores in food deserts how can they accept food stamps/

ebt

/snap?

Slide30

Questions

Is the way we access food working for all?

What should SNAP stores sell?

How does the current placement of SNAP stores help or hurt SNAP recipients?

Is there a role for local government in food access?

Slide31

Water, Schools, Food

How do we access it?

Who do we buy it from?

How much do we spend?

Does quality differ by neighborhood in Mecklenburg?

What’s the role of the federal government?

What’s the role of the local/state government?

Slide32

Examples of SNAP stores by category

SNAP Code

SNAP Category

Examples of stores

BC

Non-profit Food Buying Co-op

Solid Rock Christian Church and Harvest Discount Foods

DR

Delivery Route

Mobile Food Service

DF

Direct Marketing Farmer

S&J Produce

FM

Farmers' Market

A time to Harvest (n=6), Atherton Market, Davidson, New Africa of Charlotte, Scally's BeefCOCombination Grocery/OtherPharmacies and Dollar StoresCSConvenience Store7-eleven, Circle K, Xpress Mart, etcFVFruits/Veg SpecialtyBharat Bazaar, Friendship Gardens, go-go Fresco, Providence produce market, sow much good and 2 othersLGLarge Grocery Store

Mostly

independently

owned like Jerry's Market, Wayne's supermarket

ME

Meat/Poultry Specialty

Mainly Asia meat shops

MG

Medium Grocery Store

Specialty, ethic markets, looks independently owned

SE

Seafood Specialty

Specialty

seafood stores

SG

Small Grocery Store

Many ethnic stores

SS

Super Store

Sam's,

Earth Fare, Costco, Target, Walmart, Whole Foods

SM

Supermarket

Aldi, Kmart,

Bi-Lo

, Food Lion, HT, Publix, Fresh Market, Trader Joes

Data requested from USDA FNS

Slide33

SNAP Participation by R/E and age

North Carolina

Mecklenburg County

http://sasweb.unc.edu/cgi-bin/broker?_service=default&_program=fsweb.tbCross.sas&county=North%20Carolina&label=&fn=ncfast&type=&format=html&entry=1

Slide34