PPT-Nutrition Class 5: Fiber and

Whole Grains 100 Whole Wheat couscous orzo amaranth barley brown rice and pasta Buckwheat bulgur corn popcorn cracked wheat and farro millet oats quinoa rye. By Mark Rifkin, MS, RD, LDN. At the end of the presentation, attendees will:. Understand why nutrition is key to quality of life and long term vitality. Discover how food manufacturers and restaurants manipulate the consumer . By: Julia Whelan. What is it?. Carbohydrates are essential!. The body uses carbohydrates to make glucose which is the fuel of our bodies. The brain itself uses 130grams/day. Where are they?. Carbohydrates can be found in:. Gluten-Free Baking. Vanessa Weisbrod. Director of Community Programs. vweisbro@childrensnational.org. Gluten-Free Baking is Delicious!. 2. Agenda. 3. Nutritional . value of gluten-free alternative ingredients . Topic: Essential Nutrients/Calories. Class activity (. participation. . credit). Add class-pay fees-check class website. Tue. April . 18 . Topic: Deciphering a food label. Bring food label activity to . . Chapter 3. Carbohydrates. Learning Objectives. Identify food sources of carbohydrates and distinguish between simple and complex carbohydrates.. Compare and contrast glucose, fructose, sucrose, and lactose. . . Chapter 3. Carbohydrates. Learning Objectives. Identify food sources of carbohydrates and distinguish between simple and complex carbohydrates.. Compare and contrast glucose, fructose, sucrose, and lactose. . . Nutrition and Gastrointestinal System. Dietary roughage (Dietary Fiber). . By . Hatim. . Jaber. MD MPH JBCM PhD. 24 25-- 4--20178. 1. Nutrition and Gastrointestinal System . Presentation outline . 1-. . Nutrition and Gastrointestinal System. 2- Dietary roughage (Dietary Fiber). . By . Hatim. . Jaber. MD MPH JBCM PhD. 4 8-- 5--2017. 1. Nutrition and Gastrointestinal System . Presentation outline . Dept. of Clinical Nutrition. (205)638-9107. Objectives. 1) State the rationale for managing carbohydrate intake in diabetes. 2) Identify foods containing . carbs. . 3) Demonstrate how to count . carbs. Time: 3-5 minutes 1 Nutrition Services Low Fiber Diet for Diverticulitis Diverticulosis in the colon is where segments of the colon pushes out into pouches called diverticula . Diverticulitis occurs when t he di Nutrition Needs for Older Adults: Fiber Adequate Intake (AI) for FiberLife StageGroupMenWomen31-50 years38 grams25 grams Food source Some older adults are not able to get adequate �ber thro
 \n  \r   \r   \r  \n  \r \n\n\n\r \r  \n\r \r \r \n  \r  Sports Nutrition Depends on the following. Additional Energy Expenditures that are Needed. Sport Specific Needs for:. Team Sports, Power Sports, Aesthetic Sports, Endurance Sports, Winter Sports, Water Sports, Mixed Sports, Individual Sports.