PPT-Kitchen Safety and Sanitation

Author : alexa-scheidler | Published Date : 2018-03-09

Think You have 2 minutes Please look at the following picture for 2 minutes and list all of the UNSAFE aspects of the picture UNSAFE KITCHENwhy Some reasons why

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Kitchen Safety and Sanitation: Transcript


Think You have 2 minutes Please look at the following picture for 2 minutes and list all of the UNSAFE aspects of the picture UNSAFE KITCHENwhy Some reasons why this kitchen is unsafe Open fridge door someone could run into it. You will be given 10 seconds after each question before the slides advance to the answer page. To advance to next slide, press the space bar.. Kitchen and Food Safety. Name one group of individuals that are more susceptible to a food borne. VS. FOOD SANITATION. 1. 1.01Y Food Sanitation vs. Food Safety. What’s the difference?. 1.01Y Food Sanitation vs. Food Safety. 2. 1.01Y Food Sanitation vs. Food Safety. Food Safety. Food safety is how food is handled to . Think!. You have 3 minutes:. Please look at the following picture for 3 minutes and note all of the UNSAFE aspects of the picture.. UNSAFE KITCHEN…why??. Some reasons why this kitchen is unsafe:. Open fridge door (someone could run into it). Health Department Regulation. What is the health department’s role?. Everyone is to wear a hat/headband or hair net!. Everyone is to wear a full bib apron, chef coat or lab coat. Everyone is to wash their hands…. Safe and hygienic food practices . kitchen safety/rules . No running in the kitchen - you may fall over or bump someone . Always wear your hair up - it may get caught in a mixer or catch alight . Enclosed shoes must be worn - for hot and sharp objects . Veterinary Assisting. Mrs. Cook. Safety. People who work with animals are faced with potentially hazardous situations on a daily basis. . Safety. OSHA:. Government agency that “assures safe and healthful working conditions for working men and women”.. Think!. You have 3 minutes:. Please look at the following picture for 3 minutes and note all of the UNSAFE aspects of the picture.. UNSAFE KITCHEN…why??. Some reasons why this kitchen is unsafe:. Open fridge door (someone could run into it). http://home.bt.com/news/odd-news/maggots-mice-and-deadly-spiders-21-of-the-most-disgusting-things-found-in-food-11363954811297. a 12-year-old girl found eight maggots. in a sealed bag of Morrisons’ own-brand boil-in-the-bag rice.. . It is critical that you understand the principles of kitchen safety and sanitation in order to keep yourself and others safe while cooking. . Kitchen Safety. Use . dry. hands.. Stand on a dry floor.. Copyright. Copyright © Texas Education Agency, 2012. All rights reserved.. Copyright © Texas Education Agency, 2012. . These Materials are copyrighted © and trademarked ™ as the property of the Texas Education Agency (TEA) and may not be reproduced without the express written permission of TEA, except under the following conditions:. Essential Question Journal Entry #U-2. You have already had some experience with food and kitchen safety, either positive or negative. Write a journal entry about one of the topics below:. Has anyone you know ever suffered from food poisoning?. Intro. Cover sanitation and safe food handling. Cover general kitchen safety. -This will be similar training to getting a food handler's card. -You will not be getting food handlers card. -You are not required to have a food handler's card . KITCHEN SAFETY Preventing Burns & Kitchen Fires 1 PPT-020-01 Bureau of Workers’ Compensation PA Training for Health & Safety (PATHS) Topics Degrees of Burns First Aid for Burns/Scalds 1. 1.01Y Food Sanitation vs. Food Safety. What’s the difference?. 1.01Y Food Sanitation vs. Food Safety. 2. 1.01Y Food Sanitation vs. Food Safety. Food Safety. Food safety is how food is handled to .

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