PPT-A Case for Aflatoxin Control in Nutrition Strategy

Author : alida-meadow | Published Date : 2017-08-08

Joyceline Kaganda Director Nutrition and Education TFNC INTRODUCTION Mycotoxin are secondary metabolites of moulds that exert toxic effects on animals and humans

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A Case for Aflatoxin Control in Nutrition Strategy: Transcript


Joyceline Kaganda Director Nutrition and Education TFNC INTRODUCTION Mycotoxin are secondary metabolites of moulds that exert toxic effects on animals and humans Mycotoxicosis Aflatoxins is one of the mycotoxins that frequently contaminate foods such as groundnuts maize rice and other cereals. . and . Mycotoxin. Risks. Dr. Mike Hutjens. Dairy Extension Specialist. University of Illinois at Urbana-Champaign. Jim Baltz. Instructional Design Specialist. Drought-Stress Corn Risks. Lower quality feed. Zeroing In on the Myths Purveyed in Chapter 3 of . The China Study. Chris Masterjohn, PhD. Portland Regional Wise Traditions, September, 2013. “A Revelation to Die For”. “A Revelation to Die For”. Yeseul. . K. im. Hyegyeong. Yun. Contents. Introduction. Characteristic and mechanism. Susceptibility. . Genotoxicity. Relation to food. Economic effects. . Controls. About . aflatoxin. Discussion. Trade Africa: Feed the Future Regional Conference. April 2016. Sophie Walker. Maize: maize flour, children’s weaning food milk, beef, chicken. Ground nuts: ground nuts, weaning and recovery food. Key Crops and . Glycosylation. Using a . QbD. Approach:. Monoclonal Antibody with . Effector. Function from the A-Mab Case Study. CMC Forum Washington, DC. Workshop I - . CQAs. July , 2010. Presented by Victor Vinci, Eli Lilly. December 5, 2008. Outline . Introduction to competition. How? . Where?. Two biocontrol examples. Aspergillus. in cotton/corn. Fire Blight. How do they work?. How effective?. What is a Niche?. The totality of . Africa, Asia, Americas and Europe. GOOD MORNING - WELCOME. PUBLIC-PRIVATE SECTOR COLLABORATION TO MANAGE AFLATOXIN RISK. 2 March, 2017. AGENDA. INTRODUCTIONS. MEETING OBJECTIVES. CO-REGULATION – AN OVERVIEW. Risks. Dr. Mike Hutjens. Dairy Extension Specialist. University of Illinois at Urbana-Champaign. Jim Baltz. Instructional Design Specialist. Drought-Stress Corn Risks. Lower quality feed. Nitrate levels. Joint Strategy of . AU-IBAR, FAO AND ILRI. Dr. Hiver Boussini (AU), Dr. Daniel Beltran-Alcrudo (FAO) Dr. Edwards Okot (ILRI). 2. nd. GARA Scientific Workshop, 10-14 November 2014. Pretoria, South Africa. GAIN’s  experience around the world in fortification. Dr R Sankar, . MD, MNAMS, FICP. Senior Manager and Regional Representative. Global Alliance for Improved Nutrition. Micronutrient Fortification of Foods: Science, Application & Management. Amare . Ayalew (PACA), Vivian Hoffmann (IFPRI), . Chibundu . N. . Ezekiel (PACA), and . Jahanna. . Lindhal. (ILRI). Objectives:. Highlight the linkage between food safety and nutrition security and economic development. Maria Angelica Duque. Outline of the Discussion. Aflatoxin. produced by . Aspergillus. molds. probably the most well known . mycotoxin. , and the most researched. . very toxic and highly carcinogenic.. Tim . Herrman. Professor, State Chemist and Director. FDA . Aflatoxin. Action Levels. ppb. Product Description . 20. Corn, peanut products, cottonseed meal, and other animal feeds and feed ingredients intended for dairy animals, for animal species or uses not specified above, or when the intended use is not known. “COMESA . C. oordination . R. ole ”. Ms. Martha Byanyima. COMESA Secretariat. mbyanyima@comesa.int. ECOWAS Aflatoxin Meeting - 18-20 Nov 2013 . Overview. The . Mycotoxin. /. aflatoxin. challenge .

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