PPT-Unit III Lecture 2: Mycotoxins - Aflatoxins

Dr Rashmi Rekha Kumari Asstt Prof cum Jr Scientist Deptt Of Vety Pharmacology and Toxicology BVC BASUPatna VPT609 20 Toxicology of Plants and Toxins DEFINITION. Mycotoxins. in Grain and Feed . Industries. II. Best Practices in Handling and Testing. Erin Bowers, Iowa State University, Agricultural Engineering. Charles . Hurburgh, Iowa State . University, . Agricultural Engineering. Joyceline. . Kaganda. , Director Nutrition and . Education, TFNC. INTRODUCTION. Mycotoxin are secondary metabolites of moulds that exert toxic effects on animals and humans (. Mycotoxicosis. ). Aflatoxins is one of the mycotoxins that frequently contaminate foods such as groundnuts, maize, rice and other cereals.. Frans Verstraete . Regulation. (EC) 669/2009. Regulation. (EU) 2016/2107. Aflatoxins. in . groundnuts. . from. Bolivia (50 %). Aflatoxins. in . pistachios. . from. US (20 % .  10 %). 2. Regulation. Mohammed. L-2012-V-21-D. Contents . Introduction. Types of . mycotoxins. Pathogenesis. Signs and symptoms of . mycotoxicoses. Methods of detection in food and feed. Introduction. Mycotoxins. are toxic secondary metabolites produced under . TOXI-SCRUB PEERHANSEN BIOCHEMISTIGRAIN DENMARKcrop-protectorcomTOXI-SCRUBTOXI-SCRUBExperience from the last decade shows that problems to maintain stored grain quality is ever increasingPhosphine is n Maria Angelica Duque. Outline of the Discussion. Aflatoxin. produced by . Aspergillus. molds. probably the most well known . mycotoxin. , and the most researched. . very toxic and highly carcinogenic.. epigenome. and their synergistic role with Epstein Barr Virus (EBV) in endemic . Burkitt’s. lymphoma (. eBL. ) in African children. Grace Akinyi Odongo . 1, . Thanos. Mouchtaris-Michailidis2, Francesca Manara1, . Ergotoxins. Dr.. Rashmi . Rekha. Kumari. Asstt. . . Prof.. cum Jr. Scientist. Deptt. . Of . Vety. . Pharmacology and Toxicology. B.V.C, . BASU,Patna. VPT-609 (. 2+0. ). Toxicology of Plants and Toxins. Feed: CVM’s Data . and . Approaches. Michael H. Henry, Ph.D.. Division of Animal Feeds. Office of Surveillance & Compliance. Center for Veterinary Medicine. Food and Drug Administration. Phone: (240) 453-6861. Sample Status. Concentration of Aflatoxin B. 1. (µg/Kg). Accepted levels. Positive. Negative. 0. <2. >2. <2µg/Kg. (. Commission Regulation No. 1881/2006. ). Local. 25 (56.8%). 07. (15.9%). To Mycotoxins. Dr.. Rashmi . Rekha. Kumari. Asstt. . . Prof.. cum Jr. Scientist. Deptt. . Of . Vety. . Pharmacology and Toxicology. B.V.C, . BASU,Patna. VPT-609 (. 2+0. ). Toxicology of Plants and Toxins. . contamination. of . crops. RIKILT RD project 2015. Ine van der Fels-Klerx, Theo de Rijk, Martin Alewijn, Yannick Weesepoel. . Mycotoxins. 2. Secondary. . metabolites. . from. fungi . Russell Paterson. University of Minho, Portugal. Journal of Earth Science . & . Climate Change. Climate change videos. http://www.youtube.com/watch?v=RHrFBOUl6-8. . http://www.bbc.co.uk/news/science-environment-24149439. ’ . Applied University, . Jordan . Incidence of Aflatoxin M1 in Milk In Jordan. Introduction. Aflatoxins are toxic metabolites produced by some strains of . Aspergillus. . flavus. . and by most, if not all, strains of .