PPT-Nutrition and Digestion PART-I
Author : angelina | Published Date : 2024-02-09
Dr Keshav Singh Associate Professor Department of Zoology DDU Gorakhpur University Gorakhpur
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Nutrition and Digestion PART-I: Transcript
Dr Keshav Singh Associate Professor Department of Zoology DDU Gorakhpur University Gorakhpur. MICROWAVE DIGESTION BOMBS pages 34 and 811 For treating either inorganic or organic samples with strong acids or alkalis under heat and pressure in metalfree vessels using microwave energy for rapid dissolution or digestion with complete containment By Erin and Courtney . . Evolution. Two types of digestion. Intracellular: Break down of macromolecules takes place within the cell.. Extracellular: Break down of macromolecules takes place outside of the cell. By Hannah, Madi, and Faith. What is the digestive system. It breaks down food into smaller substances. The mouth. Chemical digestion. Mechanical digestion. Taste buds. The epiglottis. Chemical digestion. By: Matt Hanley. Digestive Processes. GI tract. Small Intestine. Large Intestine. Absorption. GI Tract. Mixes food with gastric acid. Digests proteins. HCL acid kills pathogens. Mucus protects inner lining. Andrew Gabriel and . Tidasate. Success. What exactly is biogas (composition)?. What is the biological process by which it is created?. What type of substance is used in this process?. What are the three stages of the biogas production process?. Tony . Serino. , Ph.D.. Biology 201. Misericordia. University. Digestion. The reduction through mechanical and chemical means (hydrolysis) of complex food substances into simple monomers and their absorption into the internal environment.. Digestive System Mouth Digestion begins in the ________ . ________ begins the process of digestion __________________- is the physical breakdown of large pieces of food into smaller pieces. __________________- large food molecules are broken down into smaller food molecules with the help of different enzymes. 3. Vd. . Mrinal N . Rudragoudar. Asst. Professor . Dept. Of . Kriya. . Sharir. SMVVS RKM AMCH & RESEARCH CENTER . Email-drmnr1991@gmail.com. Mobile -9036632670. CONTENTS. Introduction. Factors responsible for . Troy . Runge. Biological Systems Engineering. UW-Madison. Anaerobic Digestion. A . biological process that breaks down organic materials (feedstocks) in the absence of oxygen (anaerobic conditions) . BIOMEDICAL IMPORTANCE. Besides water, the diet must provide metabolic fuels (mainly carbohydrates and lipids), protein (for growth and turnover of tissue proteins), fiber (for roughage), minerals (elements with specific metabolic functions), and vitamins and essential fatty acids (organic compounds needed in small amounts for essential metabolic and physiologic functions). . 267 The digested end products are absorbed into the body through the epithelial liningof the intestinal villi. The undigested food (faeces) enters into the caecum of the largeevents the back flow of t The Digestive System (3:38). http://www.youtube.com/watch?v=P5lyQUtq1KQ. Absorption. Food is broken down in the digestive tract or . ALIMENTARY CANAL.. Nutrients get from the digestive . tract into the transportation system that carries them to cells throughout the body. Dr. Ed. Barre. Professor (full) of Human Nutrition. Department of Health Sciences. Cape Breton University. ed_barre@cbu.ca. Lecture outline. Nutrition defined. Nutrient classes. Nutritional status. 1. Chapter 3. Nutrient Digestion and Absorption. 2. Food Nutrient Digestion and Absorption. The Digestive Process. Digestion = mechanical and chemical food breakdown of food for absorption into blood for use, storage, or chemical change.
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