PPT-CACAO Training

Fall 2012 C ommunity A ssessment of C ommunity A nnotation with O ntologies CACAO Spring 2010 Fall 2010 Spring 2011 Fall 2011 Institutions TAMU TAMU UCL TAMU Miami Ohio. Manmade caffeine is sometimes added to foods drinks and medicines Ninety percent of people in t he world use caffeine in one form or another In the US 80 percent of adul ts consume caffeine every day the average adult has an intake of 200 mg per da Such distinctions often are based on the antioxidant capacity and content of naturally occurring compounds such as polyphenols within those whole fruits or juices of the fruit which may be linked to potential health benefits Cocoa powder and chocola Quoted directly from . FLP lesson plan, . “Loco . for . Cocoa” AND . www.fieldmuseum.org. – Chocolate – Educator’s Resources. Where can we find the cacao (chocolate) ecosystem?. Wow! It’s cacao!. of a High . Quality. Cacao . Industry. in . Alto . Beni, . Bolivia”. PRESENTADO POR:. INVALSA CACAO . Baseline Production. . . . Baseline production is by 135 smallholder families distributed among eight communities, organized into the cooperative, . Le cacao en Côte d’Ivoire. chocolate. French. c. ocoa beans. hot. farmer. The Ivory Coast. Le chocolat. l. e français. Les fèves cacao. chaud. fermier. La Côte d’Ivoire. Key Stage 2. Lesson 1. Main Activity. http://www.youtube.com/watch?v=lZygrg_PF2A. The Origin of Chocolate. http://www.youtube.com/watch?v=dF5fkHfNjVs. Cacao Tree. Chocolate comes from the cacao tree, which is formally known as . Theobroma. Closed Loop Mushroom Production on 100% Waste Stream Substrate. OBJECTIVES OF THE STUDY. To develop substrate formulations that utilize readily available waste stream products for growing edible mushrooms.. Closed Loop Mushroom Production on 100% Waste Stream Substrate. OBJECTIVES OF THE STUDY. To develop substrate formulations that utilize readily available waste stream products for growing edible mushrooms.. of Cocoa Beans in Trinidad and Tobago. Presenter: Dr. Gideon . Ramtahal. . Introduction. Cocoa beans produced from our region are considered to be of fine flavour quality which can fetch premium prices on the world market.. The Americas Before Columbus. Aztec (. A.D. 1200's – A.D. 1500's. ). A new people from the North began moving into central Mexico called the Aztecs.. They became the most powerful civilization in Mesoamerica.. Gene Function and Gene Ontology. Fall 2011. http://gowiki.tamu.edu/wiki/index.php/Category:CACAO. “. Scientists find gene that .... ”. An avalanche of genes. High throughput sequencing is finding genes faster than we can understand them. Cacao Production. Cacao is grown in over 50 countries located near the equator. Top Cacao Producing Regions. World Cacao Production. 80 - 90% of the world’s cacao production comes from 5-6 million small-scale farmers. Chocolate, Confections, and Frozen Desserts SPRING 2018 CHOCOLATE Course Objectives Explore the principles of chocolate, tempering, decorating, candy making, the art of frozen desserts, and sugar work. 1 / 4 FICHA T