PPT-Kentucky Senior’s Farmers’ Market Nutrition Program

2016 Tina Garland 5023827505 Kelsey Ruble 5027829238 Housekeeping Roll Call Information Packets Q amp As PowerPoint Q amp As We welcome conversation and questions if you have a question feel free to ask at the end of the presentation. Bob Blancato. Executive Director, NANASP. rblancato@nanasp.org. Introduction. Summit held at an important and interesting time in an interesting year for aging. Year of the anniversaries. Year of the WHCOA. 17. th. European Real Estate Society Conference . Milan, I. taly. , June 2010. Dr Geoff Page. Introduction. Farmers markets consumers. Market constitution. Market rules. Sustainable model. Site selection. 17. th. European Real Estate Society Conference . Milan, I. taly. , June 2010. Dr Geoff Page. Introduction. Farmers markets consumers. Market constitution. Market rules. Sustainable model. Site selection. Neurosurgery Training Program. WELCOME. University of Kentucky Hospital. 2015 Match. 354 applicants for 210 positions nationwide. 200 applicants to the University of Kentucky Neurosurgery program. 48 interviews granted for 2 positions at UK NS. SNAP is the acronym for the Supplemental Nutrition Assistance Program, formerly known as the Food Stamp . program. 1. PURPOSE. We . believe that farmers markets and their local community will be better off if . Presented by: . Jheanell. West. EBT Coordinator- SNAP Program Integrity Branch. Debbie Crosby. Program Specialist. 2/17/2017. 1. Agenda . NERO SNAP in Farmers Markets. Benefits of Sign-Up Days. Steps of Setting up a SNAP Program. Over 350 farmers markets accept SNAP. Using a Central Terminal System. Benefits: Large pool of vendors accepting SNAP. Tokens allow for faster transactions in a busy market. Socially responsible: fresh, healthy and locally grown food for everyone. S. upplemental . N. utrition . A. ssistance . P. rogram. Formerly the food stamp program. http://www.nyfarmersmarket.com. Why accept SNAP?. http://www.nyfarmersmarket.com. Compliments the FMNP program with a wider range of eligible products. Sean Tormoehlen, Graduate Student . W. E. Field, Professor. Agricultural Safety and Health Program. Purdue University. Our Aging Agricultural Population. Average age of farmers is 58.3 . (USDA, Census of Agriculture). FARMERS MARKETS AND SNAP/EBT Amy Willis Broome County Regional Farmers Market Manager SNAP Supplemental Nutrition Assistance Program Broome County SNAP recipients for 2017 - 31,000ppl 500-1000 Customers in Attendance On A Given Saturday Development Program. 2015-16. Class 13. Traditional Market Team. Patrick . Dempsey (Presenter). Terri Brown. Sue Cotellessa. Leslie Cushnie. Bruce Deal. Patricia . Guill. Paul . Guill. Virtual Market Team. Healthy Eating Active Living HEAL SNAP-Ed ProgramsExample policy systems and environment PSE interventions interwoven in our FINI ProjectFINI Grant AdministrationFINI is jointly managed by the HEAL a Advancing Health Equity Through Meal Programs Serving Older Adults. May 13, 2021. Presenters. Judy Simon. , MS, RD, LDN, National Nutritionist, ACL. Jeanne Ayers. , RN, MPH, Senior Advisor, Healthy People Healthy Democracy Initiative, VoteSAFE Public Health . Celebrate Our Senior Nutrition Program. March 2021. Agenda. Welcome. Nutrition Jeopardy. Network Speakers. Jason Echols, Manager of Special Initiatives and Fraud Protection, AgeOptions, Illinois. Joel Sekorski, Director, Services for the Elderly – Sullivan Senior Center, Connecticut.