Orava. . c. astle. Spis. . c. astle. Trencin. . c. astle. Bojnice. . c. astle. Bratislava . c. astle. . . . Orava. . c. astle. Orava castle. This . castle was most likely built in first half of 13 century. It was built as a .
”. Renata. . Prokeinova. Slovak University of Agriculture in Nitra. Content of presentation. History of gastronomy in Slovakia. C. uisine. of the Slovak regions. Contemporary situation in Slovak cuisine.
in . S. lovakia. Beginning. . of . floods. floods in Central Europe in 2010 began in the Czech Republic 16th May 2010, when the level of rivers started to lift in northern Moravia. Poland. , Slovakia and .
Slovak national . cuisine . Slovak . cuisine . Slovak . cuisine is unique. True Slovak food and recipes are really only available in Slovakia itself, all other versions are not really authentic. Slovak cuisine was greatly influenced by the food of two .
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Presentation on theme: "Slovakia"— Presentation transcript: