PDF-The use of double-muscled cattle breeds in terminalcrosses:Meat qualit

302CANADIAN JOURNAL OF ANIMAL SCIENCEhigher soluble collagen content Boccard 1982 Bailey etaland sex M142nissier 1982b the large variation in perforcould be normal or intermediates Studies. Fall . 2013. Breed. Animals of common origin having characteristics that distinguish them other groups within the same species.. Most breeds were developed to fit a set of environmental constraints. -climate, forage, supply, specific, production goals. By: Holly Imhoff. Objectives:. The student will be able to;. Identify . 6 major breeds of cattle;. Discuss their taxonomy; . Classify them into their Genus and . Species;. Break them down into 3 divisions according to . Part 1. Objectives. Define terms used to describe dairy animals, and identify the parts of a dairy animal.. Compare and contrast the major breeds of dairy cattle.. Recognize the advantages and disadvantages of dairy production.. Animal . Science. Sheep and Goat Terms. Sheep. Intact Male- Ram. Castrated Male- . Wether. Adult Female- Ewe. Young- Lamb. Goats. Intact Male- Buck (Billy). Castrated Male- . Wether. Adult Female- Doe (Nanny). Each breed for each species has characteristics and attributes that make it popular in general and for specific purposes such as reproductive qualities versus meat qualities versus other production qualities.. Classification of U.S. sheep breeds by wool or coat type. This listing is intended to help identify the types and breeds of sheep. . This listing is to aid users of this information in identifying breeds. . Abyssinian. Short Haired. Medium Sized. Ticked coats. Common colors: Ruddy, Red, Blue and Cream. Burmese. Shorthair. Round head and eyes. Many colors are recognized, but the most common ones are:. . Abyssinian. Short Haired. Medium Sized. Ticked coats. Common colors: Ruddy, Red, Blue and Cream. Burmese. Shorthair. Round head and eyes. Many colors are recognized, but the most common ones are:. . Industry. Domesticated . fowl raised for meat and/or eggs. Primary s. pecies used in US Poultr. y industry:. Chickens (meat and eggs). Turkeys (meat). Other species include:. Ducks. Geese. Quail. Phesant. Animal Breeds TM. 2. Appaloosa . Animal Breeds TM. 3. Clydesdale. Animal Breeds TM. 4. Morgan. Animal Breeds TM. 5. Palomino. Animal Breeds TM. 6. Lipizzan . Animal Breeds TM. 7. Angus. List characteristics used to identify animal breeds. Identify common dog breeds and characteristics. Identify common cat breeds and characteristics. Identify common species of pet reptiles. Identify common breeds of pet birds. Introduction. The various kinds of livestock reared are of different types and breeds.. The term . types. of dairy cattle refer to the purpose of which the animal is kept.. For cattle, there are the breeds for milk, beef breeds for meat and dual purpose breeds for both milk and meat production.. campbell. for egg production and . White . pekin. for meat are the other popular breeds.. Origin of breeds . Khaki Campbell.  . Egg type parent stocks imported from U.K. These are prolific layers which can give up to 300 eggs per laying cycle. . Mixing of meat of one species with another . Mislabeling. Adulteration. of meat is “the fraudulent practice which involves substitution or mixing of flesh of cheaper variety which is objectionable for the reason of health, religion and economics”..