45 Sau sage egg Cheese Biscuit 245 Sausage Biscuit 169 Hot Buttered Biscuit 79 Hash Browns 95 hick Fil A Chicken Biscuit 205 hick Fil A Chicken Platter 409 Sausage or Bacon Platter w 2 eggs Biscuit Gravy 3 69 Lunch Classi ID: 8095 Download Pdf
jumpstart breakfast: mini dipperdoodle/string cheese. HOT . egg&sausage. quesadilla. cinnamon duo: cinnamon grahams/cinnamon rumbles. zee zee berry apple crisp bar. HOT breakfast panada pie w/egg, cheese& green chilies.
545 Sub Pork Chop 825 Ribeye 925 Omelettes Our 3 egg omelettes come with Grits or Home Fries Biscuit or Toast Cheese 495 Meat Cheese Bacon or Sausage or Ham 595 Western Sausage Cheese Onions Peppers Tomatoes 625 Denver Ham Cheese Onions Peppers 62
Panada. Pie with Eggs, Cheese, and Green Chilies. Zee Zees Berry Apple Crisp Bar (DF). String Cheese & Cinnamon Grahams . Build-Your-Own Breakfast Scoops (VG). HOT French Toast, Maple Turkey Sausage, and Egg Combo .
Menu Exercises CACFP Meal Patterns Breakfast Milk Grain/Bread Fruit/Vegetable Snack (2 of 4) Milk Grain/Bread Fruit/Vegetable Meat/Meat Alternate Lunch/Dinner Milk Meat/Meat alternate Fruit/Vegetable
Honey Buttons cereal (DF). . French toast muffin. Omelet . w/ cheese. Cinnamon toast bagel w/ fresh fruit. Turkey, egg & cheese English muffin. Pancakes w/ syrup and fresh fruit. Yogurt and granola w/fresh fruit.
We will . be hosting a Birthday Celebration!. WHEN:. . COST: $20 . Per Person (Cupcake & Cake Wars Included as Menu . option). Additional Cost: $50.00 Space Rental Fee. $25.00 Instructor Fee.
45 Wrap Meat Egg Cheese 450 Hamburger Egg Cheese595 2 Eggs Any Style Potatoes Toast Add Sides to your order below 375 3 Egg Omelet Potatoes Toast 575 CREATE YOUR OWN or Western Ham Cheddar Cheese Onions Peppers 3 Cheese Provolone Cheddar and Am
NO SCHOOL. NO SCHOOL. NO SCHOOL. NO SCHOOL. multigrain cheerios & . zac. attack strawberry bar (DF). HOT breakfast panada pie w/ eggs, cheese & green chilies. cinnamon crumbles. HOT egg & cheese brekwich.
Creating Healthy Breakfasts. Sarah . Motl. GA Clinical Nutrition. Why Breakfast?. Refuel your body. Better work performance. Potential for lower BMI. Help avoid nutrition gaps. Balanced Breakfast. Protein.
4th. Breakfast. 7am-8am Continental. . 8am-10am Hot Breakfast. Lunch . 11am-2pm. Dinner. 4:45pm-7pm. Eggs & Omelettes to order. Crispy Bacon. Breakfast Potatoes. Various. Other Items. Wing bar .
