PPT-CARBOHYDRATES Karbohidrat

terdiri dari unsur karbon C hidrogen H dan oksigen O dengan rasio hidrogen dua kali lipat dari karbon dan oksigen Carbohydrates include sugars starches cellulose and many other compounds found in living organisms. Project by. : K.A.M.I.K.. Function. Carbohydrates are also knows as saccharides, which comes from the Greek word . sákkharon. meaning “sugar”. Carbohydrates serve a number of different purposes in living organisms, but their main function is to store energy. Carbohydrates also serve as structural components, such as cellulose in plants. What are the three types of carbohydrates?. Carbohydrate Warm Ups. 3. What are two other common names for fiber?. 4. When a product claims that it is ‘whole wheat’ how many parts of the kernel are used? One two or three. Nutrients are substances found in food that are essential for . growth. and . energy. . . There are . SIX. basic essential nutrients:. Carbohydrates. Fat. Protein. Vitamins. Minerals. Water. Six Essential Nutrients. yunitapuspitasari.lecture.ub.ac.id. Karbohidrat. Derivat aldehida atau keton dari alkohol polihidrik (lebih dari satu gugus OH) atau sebagai senyawa yang menghasilkan derivat-derivat ini pada hidrolisis. Carbohydrates are the basic nutrients that supply the body with the energy needed to sustain normal activity.. What do Carbohydrates do????. Carbohydrates are the main source of energy for the body . Starches: Complex Carbohydrates. Dietary . Fiber. Copyright. Copyright © Texas Education Agency, 2012. . These Materials are copyrighted © and trademarked ™ as the property of the Texas Education Agency (TEA) and may not be reproduced without the express written permission of TEA, except under the following conditions:. – polyhydroxyaldehydes or polyhydroxy-ketones of formula (CH. 2. O). n. , or compounds that can be hydrolyzed to them. (aka sugars or saccharides). Monosaccharides . – carbohydrates that cannot be hydrolyzed to simpler carbohydrates; eg. Glucose or fructose.. Human Nutrition. The role of carbohydrates in nutrition. The major dietary carbohydrates. Class (DP*). Subgroup. Components. Sugars.  (1–2). Monosaccharides. Glucose, . galactose. , fructose, xylose. adalah. . zat. . organik. yang . mengandung. . zat. . karbon. . (C), . zat. . Hidrogen. (H) . dan. . zat. . organik. . oksigen. (O) . dalam. . perbandingan. yang . berbeda-beda. .. Karbohidat. Karbohidrat berasal dari kata:. Karbon dan Hidrat . (C) (H. 2. O). Jika dilihat dari struktur kimianya, kabrohidrat merupakan molekul yang terdiri dari rangkaian atom C yang ditempeli oleh atom H + OH . . . Kelompok. 2. Gusti. . Pandi. . Liputo. www.nsjd.wordpress.com. KARBOHIDRAT. . Kata. . karbohidrat. . berasal. . dari. . kata. . karbon. . dan. air. . Secara. . sederhana. . karbohidrat. :. 1. . Describe . the function . and . . . sources . of carbohydrate.. 2. Give . tips for selecting . . . healthful . carbs.. I. . What is carbohydrate?. Carbohydrates are nutrients made of . Carbohydrates. Are the most common type of organic compound. Examples: Starch or sugar. Is used to store energy. Are built in repeating units to make a larger molecule. Contain only carbon, hydrogen, and oxygen. 3rd Class, 1st Semester / 2023. By:. Ph Faten Essam . MSc pharmacy science . Carbohydrates . C. lass of naturally occurring compounds . which . are of . great importance to human beings because is a key source of energy used by living things. They are major part of our diet, providing 60-70% of total energy required by the body. Also serve as extracellular structural elements as in cell wall of bacteria and plant. .