PPT-CHAPTER 1 –WELCOME TO THE FOODSERVICE INDUSTRY

What are the total annual sales for the foodservice industry 6 550 Billion Dollars What percentage of foodservice managers are women 6 57 What segment of the industry consists of 80 of the business 7. 6 billion construction equipment industry in India is expec ted to touch about 103 billion While the current size is just a fraction of the world market it has been growing between 1015 compared to the global growth of around 5 The industry has bee (Foodservice). Primary source:. Puckett, R.P. and L.C. Norton. (2003) . Disaster and Emergency Preparedness in Foodservice Operations, . American Dietetic Association.. Disasters, Emergencies. Disaster = . Weissinger. │ Knapp . Presented by:. Name. Title. Computer Systems Institute. Chapter 1 . LODGINGS. :. YESERDAY AND TODAY. Outline. Ancient History. . Classic Greek and Roman days. . Bible References. The Big Picture: The Hospitality Industry. Restaurant and foodservice operations are part of the hospitality industry. Hospitality is part of the travel and tourism industry.. Travel and tourism. is the combination of all of the services that people need and will pay for when they are away from home.. III. Categories of foodservice operations . A. Quick-serve and counter service restaurants . III. Categories of foodservice operations . A. Quick-serve and counter service restaurants . Also known as fast food, all counter service. Spring 2015. Bertan Kaynatma. Dickinson. & Vladimir. 2008. . Selling. . the. . Sea. : An Inside . Look. at . the. . Cruise. . Industry. . John . Wiley. . and. . Sons. , . Inc. . . Hoboken. Principles of Hospitality and Tourism. Copyright. Copyright © Texas Education Agency, 2015. . These Materials are copyrighted © and trademarked ™ as the property of the Texas Education Agency (TEA) and may not be reproduced without the express written permission of TEA, except under the following conditions:. The Big Picture: The Hospitality Industry. Restaurant and foodservice operations are part of the hospitality industry. Hospitality is part of the travel and tourism industry.. Travel and tourism. is the combination of all of the services that people need and will pay for when they are away from home.. Erik C Vidstrand, MPH. Program Specialist. Multnomah County Health Department. Wed., Dec. 10, 2014 9:30 AM. Thu., Dec. 11, 2014 1:30 PM. Desired outcomes. Participants will learn: . • About multiple examples of the tobacco industry’s deceptive practices.. Chapter 61. Chapter summary:. 61: Disagreements about industry. A Belgian based company called . Indaver. wants to build a waste disposal factory. This type of factory is called an incinerator.. The incinerator factory would be in . and foodservice . industry. Chapter One . Welcome to the Restaurant and Foodservice Industry. $550 billion dollars annually. More than 945,000 foodservice and restaurant operators. More than 13 million people employed (9% of the job market). Copyright. Copyright © Texas Education Agency, 2015. . These Materials are copyrighted © and trademarked ™ as the property of the Texas Education Agency (TEA) and may not be reproduced without the express written permission of TEA, except under the following conditions:. Objectives:. Describe the four types of commercial foodservice . Describe the three types of institutional foodservice. Analyze foodservice within a consumer business . List the functions that all foodservice must perform. sectoral. contexts. Foundations of Strategy. Rebecca . Eggerman. Alexander Johnson. Miguel Lopez. Hannah Stephens. Carissa . Tarnowski. Purpose of this chapter. To help us understand how managers adapt their strategies to fit their environments, how they go about predicting change and adapting their strategies to cope with change..