PPT-Non Conventional Poisoning

HAM Nazmul Ahasan Professor of Medicine Dhaka Medical College A 30 yearold married young doctor hailing from Jessore was admitted in MU4DMCH on 2914 with the complaints of vomiting and loose motion for 3 days passage of black tarry stool red urine and . د. حسين محمد جمعة . اختصاصي الامراض الباطنة . البورد العربي . كلية طب الموصل . 2010. After completing this module, you should know:. Presented by. Prof.Mir. Sadat . ali. Mr.Arun. . Manohar. . Gurram. Mr.Raghuveer. . dontikurti. Outline of the presentation. Brief note of different non conventional energy resources. Projects undertaken. Dr . Md. Robed . Amin. Associate Professor of Medicine . Dhaka Medical College. 05.12.2014. Poisoning. >600,000 deaths/year in developing world, . (. Eddleston. , Q J Med 2000). DMC- 2. nd. cause of admission(After stroke), More than 5000 case per annum since 2008.. By: . Aishu. Anand. What is Food Poisoning?. “. Food poisoning occurs when you swallow food or water that contains bacteria, parasites, viruses, or toxins made by these germs. Most cases of food poisoning are from common bacteria such as Staphylococcus or . V MEDICAL UNIT. PROF: DR.J.SANGUMANI. ASST. PROF: DR.R.SUNDARAM. ASST. PROF: DR.K.S.RAGAVAN. Complaints . 25yrs old . male. Alleged H/O . Cartap poison . ( 50. % Cartap . hydrochloride). . ingestion on . Aishu. Anand. What is Food Poisoning?. “. Food poisoning occurs when you swallow food or water that contains bacteria, parasites, viruses, or toxins made by these germs. Most cases of food poisoning are from common bacteria such as Staphylococcus or . Under supervision : . Dr.Mohammad. . Althnaybat. . Presented by Mohammad . Sanwar. binds to hemoglobin, myoglobin, mitochondrial cytochrome oxidase . . decreased oxygen delivery to the tissues.. Mahboob. . Alam. SR- Medicine. JNMCH AMU Aligarh. OR. G. ANOP. H. OSPH. O. R. U. S POISONING. Introduction. Chemical agents: amide, ester or . thiol. derivatives of phosphoric acid. Used as:. Insecticides. Robert Florance. Accident . and Emergency . Department. Queen Elizabeth Hospital,. Kings Lynn. PE30 4ET. Is everybody safe and well?. 2. Hope you have enough PPE…. 3. 4. Introduction. Unrecognised. Causes of food poisoning. Food poisoning can be caused by. :. bacterial contamination, e.g. staphylococcus aureus from a food handler’s dirty hands;. physical contamination, e.g. hair, nails or plasters in food;. Iron. lead . . Iron . Historically, iron was a common cause of childhood poisoning deaths. The severity of an exposure is related to the amount of . elemental iron. ingested. Ferrous sulfate contains 20% elemental iron, ferrous gluconate 12%, and ferrous fumarate 33. Title:Toxicopathology. Course No.: . VPP-609. Unit-II. DR. KAUSHAL KUMAR. Assistant Professor & Head. Department of Veterinary Pathology. Bihar Veterinary College, BASU. Insecticides.  are substances used to kill . . Developed with funding from the California Department of Education. 2. Goals:. Define the problem of lead poisoning.. Identify steps to reduce lead exposure for young children.. Learn how to inspect for lead.. Stanley J. Schaffer, M.D., M.S.. James R. Campbell, M.D., M.P.H.. WNY Lead Poisoning Resource Center. Department of Pediatrics. University of Rochester. Disclosures. Stanley Schaffer, M.D. and James Campbell, M.D. have no conflicts of interest to disclose..