PPT-Nutritional Considerations for Special Populations

Amy Carter MARDCDCDE Director of Outpatient Nutrition Eskenazi Health Objectives Identify barriers to nutrition compliance in defined special populations Identify food resources to assist in nutrition and diabetes compliance. The better the . coach. …. . the better the . experiences. …. . the better the . athlete. !. 1. Course Overview. 2. 1. - The Athlete. 2. - Teaching &. Training. 4. - Managing the Program. Learning objectives. Identify special populations and their specific features. Describe specific risk factors of each special population that make it vulnerable to healthcare-associated infections . For . Lawton Stewart. Grazing School. May 6, 2010. Developing a Feeding. Strategy. Understand your production system. Fall Calving. Spring Calving. Continuous. Understand your forage system. Pasture. Conserved forage. Session 5 Webinar: Identification of Special Populations. February 25, 2016. 2:30-4:00pm ET. Welcome . Identification of Special Populations. Goals . of . TA session. Special populations in the context of PPS rate determination. Clinical Nurse Educator-Pediatric service line. Preparing the Child with Special Needs. Purpose. The registered nurse will plan individualized, evidence based nursing care for patients with special needs. There is a broad spectrum of children with special healthcare needs who require anesthesia. Although autism and Down syndrome are discussed in this module, interventions proposed can be used with any special needs patient. . Rarity vs. endangerment and the role of environmental scale, genetics, dispersal barriers and range limits.. Excerpt from: . Endangered Species, Provincialism and a continental approach to Bird Conservation. 1. Overview. 2. Inpatient Hyperglycemia and Poor Outcomes in Numerous Settings. Study. Patient Population. Significant Hyperglycemia-Related Outcomes. Pasquel et al, 2010. Total parenteral nutrition. Introduction… . Research shows that, regardless of the sport, an athlete’s diet plays a critical, if not essential, role in performance.. Yet misinformation and misconceptions persist among coaches and athletes regarding what constitutes an adequate diet.. Tamara Deschaine, RDN, LD, CDE. Objectives. Identify nutrients of concern for older adults. and good sources of those nutrients. Describe adequate protein intake and good sources. . of protein. Discuss concerns with dehydration and adequate fluid intake. TROPHY LIFE 191 0 48 38 1 FRUIT + PROTEIN Calories Fat (g) Carbs (g) Sugars (g) 325 4 63 51 9 FRUIT + HIGH PROTEIN Calories Fat (g) Carbs (g) 49 25 20 FLEX ON THE BEACH (Chocolate) 167 LIFESTAGE NUTRITION It is important to regularly review your pet146s current nutritional requirements Your pet146s nutritional needs change with each life stage The nutritional requirements for a g This presentation has been developed by the NTOI committee as a support for any talks you may be giving over Nutritional Therapy Week (NTW) It is intended to help you with content as well as ensure consistency around some key messages such as the definition of Nutritional Therapy. We have also included some speaker notes (written as you might say it to an audience) to assist your presentations, but please feel free to amend with language you are comfortable with. . Identify special populations and their specific features. Describe specific risk factors of each special population that make it vulnerable to healthcare-associated infections . For . any . special population, outline additional methods for the prevention of . Developed by: Center for Nutrition Studies, . Yenepoya(Deemed to be University), Mangalore.. In technical collaboration with: . Revised National TB Control Programme. World Health Organisation (India).