PPT-Setting a Goal for Food and Nutrition Security through Sustainable Agriculture and Food

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A griculture and F ood S ystems Dr Birgit Kopainsky System Dynamics Group University of Bergen Norway Workshop Food Security in the Post2015 Development Agenda

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Setting a Goal for Food and Nutrition Security through Sustainable Agriculture and Food: Transcript

A griculture and F ood S ystems Dr Birgit Kopainsky System Dynamics Group University of Bergen Norway Workshop Food Security in the Post2015 Development Agenda January 29 2014 Paris. faoorg Friedensreich Hundertwasser 738 Grass for those who cry 1975 57513 2013 NAMIDA AG GlarusSwitzerland Some 14 billion people are overweight Of these about onethird are obese and at risk of coronary heart disease diabetes or other health problem Food Security Network Technical Workshop. Maputo, Mozambique Sept 21, 2011. . . . . . . . Health. Nutrition. Agriculture. Income. Employment. Food security. Anne Dansey . . Senior Policy Analyst. . Animal Industries Policy . . . . Shifting . to Climate Smart Agriculture: ESIA and Other . Tools. . 5 April . 2017. Yarra. River: tranquil, peaceful with native plants and natural flows. . . . Bettina Prato, . Ph.D. Research Coordinator, Office of the Chief Development Strategist, IFAD. Coordinator, IFAD Post-2015 Task Force. Paris, 29 January 2014. Some general considerations to begin with. keep . producing food in a way that not only conserves, but renews our natural resources, while it improves nutrition and health outcome for the world’s increasing population” . (McCann, 2017).. Presentation to ECHO EAST AFRICASYMPOSIUM, Nov. 27,2019 at Hill Top Hotel Main Hall: August 2629, 2019 Feed the Future Rwanda Hinga WezeFood security initiatives to improve Nutrition Introduction Wha Statement delivered by Mr Ruve Schank Minister Counsellor of the Republic of Estonia on behalf of the European Unionand its 28 Member States40th session of the FAO ConferenceRome 3-8 July 2017Thank yo Presentation to ECHO EAST AFRICASYMPOSIUM Nov 272019 at Hill Top Hotel Main Hall August 2629 2019Feed the Future Rwanda Hinga WezeFood security initiatives to improve NutritionIntroduction What is Hi A critical moment for food systems. Jess Fanzo, PhD. Bloomberg Distinguished Professor. Johns Hopkins University. Poor diet quality remains a leading cause of mortality worldwide . Increased international attention on how food systems shape . A Potential Vision. Food Security in the Post-2015 Development Agenda (2). Open Working Group develops Universal . Goals. for the World: Combining Economic, Environmental and Human . S. ustainability . Olanrewaju Smith. International Trypanotolerance Centre, Banjul The Gambia. Natural resource management, food security, biofuels and sustainable agriculture. Raise some questions & discussion points . 38 My personal view Marie Ruel Division Director of Food Consumption and Nutrition Division, IFPKI. Pashington DC, NS: Food security and nutrition security are two complex, interrelated phenomena t Canga. , Minister of Agriculture of Angola . and Chair of the CPLP Agriculture Council of Ministries;. Mr. Domingos Simões Pereira, Executive Secretary of the CPLP;. Presenters. Updates on Global and Regional Initiatives . countries. Juan E. Andrade, Ph.D.. Assistant Professor. Food Science and Human Nutrition. Division of Nutritional Sciences. Center for Latino American and Caribbean Studies. Acknowledgements. My family.

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