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JECFA (2010) and published in FAO JECFA Monographs 10 (2010), supersed JECFA (2010) and published in FAO JECFA Monographs 10 (2010), supersed

JECFA (2010) and published in FAO JECFA Monographs 10 (2010), supersed - PDF document

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JECFA (2010) and published in FAO JECFA Monographs 10 (2010), supersed - PPT Presentation

Sparingly soluble in water soluble in ethanol Add 1 ml of ethanol to 01 g of the sample dissolve by warming add 5 ml of dilute sulfuric acid TS heat in a waterbath for 30 min and cool A yellowi ID: 184592

Sparingly soluble water soluble

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