PDF-JECFA (2009) and published in FAO JECFA Monographs 7 (2009). A group A

H R2O H H H Assay 2n1 are not less than Sulfated ash Vol4 Not more than 2 Test 1 g of the sample Method I Vol4 Not more than 6 Not more than 1 See description under TESTS Dimethyl su. Metals and arsenic specifications revised at the 59th JECFA 2002 An ADI of 0125 mgkg bw was established at the 13th JECFA 1969 SYNONYMS CI Food Blue 2 FDC Blue No1 CI 1975 No 42900 INS No 133 DEFINITION Consists essentially of Disodium 3NethylN44Net Metals and arsenic specifications revised at the 55 th JECFA 2000 An ADI not specified was established for modified celluloses at the 35 th JECFA 1989 SYNONYMS Sodium cellulose glycolate Na CMC CMC cellulose gum sodium CMC INS No 466 DEFINITION Prep A group PTWI of 1 mgkg bw for aluminium and its salts was established at the 67th JECFA 2006 SYNONYMS INS No 520 DEFINITION Chemical names Aluminium sulfate CAS number 10043013 Chemical formula Al SO Formula weight 34213 Assay Not less than 995 on t GLYCEROL SYNONYMS DEFINITION Chemical names 1,2,3-Propanetriol, glycerol, trihydroxypropane C.A.S. number 56-81-5 C 3 H 8 O 3 Structural formula Formula weight 92.10 Assay Not less than 99% (Vol. 4) Iron Oxide Red : Not more than 1.0% (105, 4 h) Water-soluble matter Not more than 1.0% See description under TESTS Arsenic (Vol. 4) Not more than 3 mg/kg Determine by the atomic absorpt Sparingly soluble in water, soluble in ethanol Add 1 ml of ethanol to 0.1 g of the sample, dissolve by warming, add 5 ml of dilute sulfuric acid TS, heat in a waterbath for 30 min and cool. A yellowi BEET RED SYNONYMS Beetroot Red; INS No. 162 DEFINITION Obtained from the roots of red beets (Beta vulgaris L var rubra) as press juice or by aqueous extraction of shredded beet roots; composed of GUM ARABIC SYNONYMS Gum arabic (Acacia senegal), gum arabic (Acacia seyal), Acacia gum, arabic gum, INS No. 414 DEFINITION Gum arabic is a dried exudate obtained from the stems and branches of Aca KARAYA GUM th JECFA (2001). An ADI ‘not specified’ was established at the 33 JECFA (1988). SYNONYMS Karaya, gum karaya, Sterculia, gum sterculiaKuterra; INS No. 416 DEFINITION A dried Formula weight 376.37 Assay Not less than 98% DESCRIPTION Yellow to orange-yellow crystalline powder, with slight odour FUNCTIONAL USES Colour CHARACTERISTICS IDENTIFICATION Solubility (Vol. 4) Very Formula weight Assay Not less than 99% after drying DESCRIPTION Transparent, colourless and odourless crystals FUNCTIONAL USES Sequestrant and stabilizer in meat products and sausage casings CHARACTER H H O H O H H O Negative in 1g See description under TESTS Salmonella Yeasts and moulds (Vol. 4): Not more than 500 CFU/g TESTS Ethanol and isopropanol Information required on a method using capillar Insoluble in water; practically insoluble in ethanol, slightly soluble in Weigh 25 mg of the sample and dissolve in tetrahydrofuran. Make up to 100 ml in a volumetric flask. Dilute 1 ml of the soluti Updated as of 34 th PFPWG Meeting ASEAN ERIA FOR THE ESTABLISHMENT OF MAXIMUM LEVEL FOR CONTAMINANTS AND TOXINS IN FOOD AND FEED ANNEX II : ASEAN STANDARDS FOR CONTAMINANTS AND TOXINS IN FOOD AND FE