Effect of vacuum drying on blackcurrants antioxidant c - PDF document

Effect of vacuum drying on blackcurrants antioxidant c
Effect of vacuum drying on blackcurrants antioxidant c

Effect of vacuum drying on blackcurrants antioxidant c - Description


stegernemateunicorvinushu ABSTRACT Fresh consumption of black currant is not typical it is mainly distributed as processed food concent rate jam frozen dried powder etc For these reasons e ffect of preservation technologies on changes of va luable c ID: 61809 Download Pdf

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stegernemateunicorvinushu ABSTRACT Fresh consumption

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