PDF-ENTREES & ROBATAYakisobanoodles, garlic butter. tokatsu sauceChicken

Consuming raw or undercooked meats poultry seafood shell sh or eggs may increase your risk of foodborne illness especially if you have certain medical conditions There is risk associated with con. Entrees Garlic Bread or Herb Bread $9 - 50 Breads and Dips a selection of Volare breads with fresh house made toppings $12 - Sweet Chilli Mussel Pot – fresh green lipped mussels smothered in o Entrees FATTEH FREEBIRD CHICKEN HTE 2613: Food Production 1. Portfolio. Presented by . Scott Walker . And. Tammy . morey. Tournedos Rossini. Prepared by . tammy. . morey. Tournedos Rossini. . Mis. en place. . 1 oz clarified butter. Our crispy fries with your choice of cheese curds or grated cheese and curry or beef gravy. THE DULIN A little bit of everything! Chicken wings, nachos with cheese, garlic bread and antojitos. Served O U S E M A D E B R E A D ..........................................oast garlic butter 7.00CORIOLE OLIVES, ...........................tapenade, toasts .00DUO OF HOMEMADE DIPS,............toasts, cru Q. uiche. Ingredients:. 2 tablespoons butter . 1 onion, minced . 1 teaspoon minced garlic . 175g fresh broccoli, chopped . 1 (23cm) prepared pastry case . 175g grated mozzarella cheese . 4 eggs, well beaten . –. All Entrees Served with a Cup of Soup, Green, Caesar, or Chopped Salad. Baked Brie 11. Imported Brie wrapped in Puff Pastry, Apple Trio, Fig-Pecan Glaze. Crab Cake 12. Blue Crab, Wild Mushroom Salad,. –. All Entrees Served with a Cup of Soup, Green, Caesar, or Chopped Salad. Baked Brie 11. Imported Brie wrapped in Puff Pastry, Apple Trio, Fig-Pecan Glaze. Crab Cake 12. Blue Crab, Wild Mushroom Salad,. from Executive Chef Marty Lopez SEASONAL OYSTERS BY THE DOZEN – Premium oysters served with red wine mignonette and KAMU cocktail sauce HAMACHI CRUDO – Sushi - grade yellowtail, Asian pear, * Burrata Burrata, radishes, pomodoraccio, lemon agrumato, pistachio, spring herbs 16 * Casa Farm Lettuces, pickled carrots, radishes, sunflower seeds, Ricotta salata, Champagne vinaigrette 14 pasta spinach and artichoke dip $10 Asiago | Tomato | Tortilla Chips haystack onion rings $8 Parmesan Cheese | Barbecue Sauce weyauwega cheese curds $8 Star Dairy | White Cheddar | Ranch Dressing jumb Niku 5/25--6/20 2 LB = Regular Yaki-Shabu × 9 ! Before placing your order, please inform the restaurant of any food allergies. *These items may be served raw or undercooked, or contain raw or under Niku 5/25--6/20 2 LB = Regular Yaki-Shabu × 9 ! Before placing your order, please inform the restaurant of any food allergies. *These items may be served raw or undercooked, or contain raw or under 8 1 sot drinkPlain BBQ or SpicyServed with ranch or blue cheeseORDER OF 6 WINGS Upland765-998-800562 E Berry StCOCA COLA DIET COKE CHERRY COKESPRITE LEMONADE UNSWEET TEA20 oz 199SMART WATER 199231LIT