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ALLERGY INFORMATION :  I ALLERGY INFORMATION :  I

ALLERGY INFORMATION : I - PowerPoint Presentation

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Uploaded On 2018-02-27

ALLERGY INFORMATION : I - PPT Presentation

f your child has an allergy or intolerance please ask a member of the catering team for information If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child ID: 638599

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Slide1

ALLERGY INFORMATION

:

I

f your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child.

Monday

Tuesday

Wednesday

ThursdayFridayWeek 1MainSpaghetti Bolognaise Beef Goulash with RiceRoast Pork with Roast Potatoes and GravyCottage Pie with Gravy Bubble fishWith Chipped Potatoes, Tomato SauceVegetarianFeta, Tomato and Spinach Quiche (made with wholemeal flour) with New PotatoesMacaroni Cheese with Tomato topping Spring Vegetable RisottoLentil & Sweet Potato Curry with RiceVeggie Hot Dog with Chipped Potatoes CarrotsSwedeSweet corn& PeasCabbageCarrots Broccoli &CauliflowerBaked BeansGarden PeasDessertFruit Yoghurt and ShortbreadEves Pudding with CustardJelly & Ice CreamPear and Raisin Upside down Cake with CustardIced SpongeWeek 2MainBeef & Vegetable Hot Pot with Baby New PotatoesBBQ Chicken Pizza with Baked PotatoRoast Turkey & Stuffing with Roast Potatoes & GravySausages with Creamed Potatoes and GravyMSC Battered Fish Chipped Potatoes, Tomato SauceVegetarianRed Pepper and Cheese Frittata with Baby New PotatoesVegetarian Pasta BolognaiseVegetable Wrap with Roast PotatoesCreamy Vegetable Pie with Mashed PotatoCheese and Tomato Pizza with Chipped PotatoesGarden PeasCarrots ColeslawMixed SaladBroccoli Crushed SwedeBaked TomatoesSweet corn Baked BeansGarden PeasDessertApple Crumble and CustardPear and Ginger Cake with CustardCherry Cobbler (made with wholemeal flour) with CustardWholemeal Banana Sponge with CustardChocolate and Beetroot BrownieWeek 3MainBeef Burger in a Bun with Jacket wedgesTurkey and Leek Pie with Creamed Potato & GravyRoast Gammonwith Roast Potatoes and GravyBeef Lasagne with Garlic Slice MSC Salmon Fish Fingers with Chipped Potatoes, Tomato SauceVegetarianVegetable and Bean Cobbler with New PotatoesLentil and Spinach Curry with RiceVegetarian Wellington with Roast Potatoes Vegetable Goulash with RiceBean and Lentil Burger with Chipped PotatoesCarrotsSweet CornCauliflowerBroccoliShredded CabbageCarrots Roasted Vegetable MedleyBaked BeansGarden PeasDessertCrunchy Plum and Vanilla Crumble with CustardChocolate Oaty Square with Chocolate SaucePineapple upside down Cake and Custard Carrot and Courgette Pudding with CustardApple Flapjack

Spring Silver Menu 2017

Available Daily

Freshly cooked jacket potatoes with a choice of fillings (where advertised)

Bread freshly baked on site daily

Daily salad selection

Fresh fruit and yoghurtSlide2

ALLERGY INFORMATION

:

I

f your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child.

Monday

Tuesday

Wednesday

ThursdayFridayWeek 1MainSpaghetti Bolognaise (made with Organic Beef)Beef Goulash with Rice (made with Organic Beef)Roast Chicken & Stuffing with Roast Potatoes and GravyLamb Shepherds Pie with GravyMSC Fishwich in a BunWith Chipped Potatoes, Tomato SauceVegetarianFeta, Tomato and Spinach Quiche (made with wholemeal flour) with New PotatoesMacaroni Cheese with Tomato topping Spring Vegetable RisottoLentil & Sweet Potato Curry with RiceVeggie Hot Dog with Chipped Potatoes CarrotsSwedeSweet corn& PeasCabbageCarrots Broccoli &CauliflowerGrilled TomatoesGarden PeasDessertEves Pudding with CustardFruit Yoghurt and ShortbreadTriflePear and Raisin Upside down Cake with CustardIced SpongeWeek 2MainSausages with Creamed Potatoes and GravyBBQ Chicken (Free range chicken) Pizza with Baked PotatoRoast Turkey with Roast Potatoes & GravyBeef & Vegetable Hot Pot with Baby New Potatoes MSC Battered Fish Chipped Potatoes, Tomato SauceVegetarianCreamy Vegetable Pie with Mashed PotatoVegetarian Pasta BolognaiseVegetable Wrap with Roast PotatoesRed Pepper and Cheese Frittata with Baby New PotatoesCheese and Tomato Pizza with Chipped PotatoesGarden PeasCarrots ColeslawMixed SaladBroccoli Crushed SwedeBaked TomatoesSweet corn Baked BeansGarden PeasDessertApple Crumble and CustardPear and Ginger Muffin Cake with CustardCherry Cobbler (made with wholemeal flour) with CustardWholemeal Banana Sponge with CustardChocolate and Beetroot BrownieWeek 3MainBeef Burger in a Bun with Baby New PotatoesTurkey and Leek Pie with Creamed Potato & GravyRoast (as advertised)with Roast Potatoes and GravyLasagne with Garlic Slice (made with Organic Beef)MSC Salmon Fish Fingers with Chipped Potatoes, Tomato SauceVegetarianVegetable and Bean Cobbler with New PotatoesLentil and Spinach Curry with RiceVegetarian Wellington with Roast Potatoes Vegetable Goulash with RiceBean and Lentil Burger with Chipped PotatoesCarrotsSweet CornCauliflowerBroccoliShredded CabbageCarrots Roasted Vegetable MedleyBaked BeansGarden PeasDessertPineapple upside down Cake and CustardChocolate Oaty Square with Chocolate SauceCrunchy Plum and Vanilla Crumble with CustardCarrot and Courgette Pudding with CustardApple FlapjackSpring Gold Menu 2017

Available Daily

Freshly cooked jacket potatoes with a choice of fillings (where advertised)

Bread freshly baked on site daily Daily salad selectionFresh fruit and yoghurtSlide3

ALLERGY INFORMATION

:

I

f your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child.

Meat

Free

Monday

TuesdayWednesdayThursdayFridayWeek 1MainVeggie Mince Spaghetti Bolognaise Beef Goulash with RiceRoast Chicken & Stuffing with Roast Potatoes and GravyLamb Shepherds Pie with GravyMSC Fishwich in a BunWith Chipped Potatoes, Tomato SauceVegetarianFeta, Tomato and Spinach Quiche (made with wholemeal flour) with New PotatoesMacaroni Cheese with Tomato topping Spring Vegetable RisottoLentil & Sweet Potato Curry with RiceVeggie Hot Dog with Chipped Potatoes CarrotsSwedeSweet corn& PeasCabbageCarrots Broccoli &CauliflowerGrilled TomatoesGarden PeasDessertEves Pudding with CustardFruit Yoghurt and ShortbreadTriflePear and Raisin Upside down Cake with CustardIced SpongeWeek 2MainQuorn Sausages with Creamed Potatoes and GravyBBQ Chicken Pizza with Baked PotatoRoast Turkey with Roast Potatoes & GravyBeef & Vegetable Hot Pot with Baby New PotatoesMSC Battered Fish Chipped Potatoes, Tomato SauceVegetarianCreamy Vegetable Pie with Mashed PotatoVegetarian Pasta BolognaiseVegetable Wrap with Roast PotatoesRed Pepper and Cheese Frittata with Baby New PotatoesCheese and Tomato Pizza with Chipped PotatoesGarden PeasCarrots ColeslawMixed SaladBroccoli Crushed SwedeBaked TomatoesSweet corn Baked BeansGarden PeasDessertApple Crumble and CustardPear and Ginger Muffin Cake with CustardCherry Cobbler (made with wholemeal flour) with CustardWholemeal Banana Sponge with CustardChocolate and Beetroot BrownieWeek 3MainBean Burger in a Bun with Baby New PotatoesTurkey and Leek Pie with Creamed Potato & GravyRoast (as advertised)with Roast Potatoes and GravyBeef Lasagne with Garlic Slice MSC Salmon Fish Fingers with Chipped Potatoes, Tomato SauceVegetarianVegetable and Bean Cobbler with New PotatoesLentil and Spinach Curry with RiceVegetarian Wellington with Roast Potatoes Vegetable Goulash with RiceBean and Lentil Burger with Chipped PotatoesCarrotsSweet CornCauliflowerBroccoliShredded CabbageCarrots Roasted Vegetable MedleyBaked BeansGarden PeasDessertPineapple upside down Cake and CustardChocolate Oaty Square with Chocolate SauceCrunchy Plum and Vanilla Crumble with CustardCarrot and Courgette Pudding with CustardApple FlapjackSpring Silver (MF) Menu 2017

Available Daily

Freshly cooked jacket potatoes with a choice of fillings (where advertised)

Bread freshly baked on site daily Daily salad selectionFresh fruit and yoghurt