PDF-These items may be served raw or undercooked based on your specificat

Author : reese | Published Date : 2021-06-28

VIBE FAVORITES Chipotle Shrimp Bowlbell peppersred onionstricolor radishcilantro lime sauce 19Braised Short Rib Bowlhomemade guacamoleshredded Tuna Poke Bowlquinoafresh

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These items may be served raw or undercooked based on your specificat: Transcript

VIBE FAVORITES Chipotle Shrimp Bowlbell peppersred onionstricolor radishcilantro lime sauce 19Braised Short Rib Bowlhomemade guacamoleshredded Tuna Poke Bowlquinoafresh jalapeñoavocadocila. DM42013 More Attractions PASTA SALAD 149 SIDE OF FRENCH FRIES 199 BASKET OF FRENCH FRIES 299 BASKET OF ONION RINGS 599 FRESH FRUIT MELON 299 Add Deli Side 129 PICKLE DISH COLE SLAW POTATO SALAD POTATO CHIPS Beverages FOUNTAIN DRINKS 199 COFFEE 199 57346XQFMC UQWPF57346URKTKVU57346CSWCXKV 57731QT57346FG57346EC57549C57346573635736457346GCT UWP57346NKSWQT57346UKNXGT ECORQ57346FG57346GPECPVQ57346SWGDTCPVC RCGV57346SWGDTCPVC brPage 1br CONSUMING RAW OR UNDERCOOKED MEATS POULTRY SEAF OOD SHELLFISH OR EGG MAY INCREASE YOUR RISK OF FOO D BORNE ILLNESS Home Style Chicken Dumpling Soup 8 Black Eyed Pea and Tomato Sou Consuming raw or undercooked meats poultry seafood she llfish or eggs may increase your risk of foodborne illness brPage 2br Consuming raw or undercooked meats poultry seafood shellfish or e ggs may increase your risk of foodborne illness Open faced Ham Tomato Green Pepper and Cheddar Cheese Omelette served with a Fresh Fruit cup choice of Toast Broccoli Cauliflower and V-JSAT2-May-15SUN3-May-15MON4-May-15V-BTUE5-May-15V-L/BV-JWED6-May-15THU7-May-15FRI8-May-15V-L/BV-JSAT9-May-15SUN10-May-15MON11-May-15V-BTUE12-May-15V-L/BV-J13-May-15THU14-May-15FRI15-May-15V-L/BV-JSA Raw Scale Raw Scale Raw Scale Raw Scale Score Score Score Score Score Score Score Score 86 100 64 80 42 66 20 42 85 98 63 79 41 66 19 41 84 97 62 79 40 65 18 39 83 95 61 78 39 64 17 38 82 94 60 77 38 Legend. Green: served. (combined 6 Mb/s downstream and. 1.5 Mb/s upstream or greater). Yellow: under-served. (combined 768 Kb/s downstream and. 200 Kb/s upstream or greater). Red: un-served. (below 768 Kb/s downstream and/or. F TARTERS DS 250 Cal BBQ Pare 150 CalYaki-210 Cal TARTERS TARTERS DS 250 Cal BBQ BBQ Bistro Hanger 270 Calaki- *SERVED RAW OR CONTAINS RAW INGREDIENT2000 calories a day is used for general nutriti * *new york city department of health advises that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs easter at zuma chef’s signature picnic basket $298 served with 375ml veu Niku 5/25--6/20 2 LB = Regular Yaki-Shabu × 9 ! Before placing your order, please inform the restaurant of any food allergies. *These items may be served raw or undercooked, or contain raw or under Niku 5/25--6/20 2 LB = Regular Yaki-Shabu × 9 ! Before placing your order, please inform the restaurant of any food allergies. *These items may be served raw or undercooked, or contain raw or under SPECIALSChutoro Otoro Kamatoro Blue31nAQDungeness Crab miso butter and caviarUSHirame FlukeS KoreaHotate Fresh ScallopHokkaidoKamasu BarracudaKanpachi KonaKing Salmon New ZealandKinmedai Gold PUPUor eggs may increase your risk of foodborne illnessLOCAL STYLE EDAMAME 12Topped with Hawaiian sea salt served with citrus ponzu sauceCHICKEN POT STICKERS 16With ginger ponzu dipping sauceFRESH M

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