IMPORTANT SAFETY INSTRUCTIONS IMPORTANT READ CAREFULLY - PDF document

IMPORTANT SAFETY INSTRUCTIONSIMPORTANT 1. Do not use the oven for any reason other than food preparation,2. Do not use the oven when empty, this could damage the oven.3. Do not use the oven cavity for any type of storage, such as4. Do not operate the oven without the glass tray in place. Be sure it5. Make sure you remove caps or lids prior to cooking when you6. Do not put foreign material between the oven surface and door. It7. Do not use recycled paper products for cooking. They may contain8. Do not pop popcorn unless popped in a microwave approved Green-and-yellow: EarthBlue: NeutralBrown: Live ELN GREEN/YELLOWEarthNeutral BROWNLive EARTHING INSTRUCTIONSINSTALLATIONDisposal of Used Electrical & Electronic Equipmentthe above are visible, DONOT INSTALL, and notify dealer OPERATION PROCEDURE• If setting the timer control for less than 2• To prevent the oven from operating with the• If you wish to inspect the food while it is cooking• If you wish to stop cooking, simply turn the timer• Do not let the timer continue to operate afterCARE OF YOUR MICROWAVE OVENThe roller guide and oven cavity floor should be 2345 BEFORE YOU CALLFOR SERVICE 1. Check that the power cord is securely plugged in.breaker in your house.* Sparking in the cavity :1. Check utensils. Metal containers or dishes with metaltrim should not be used.2. Check that metal skewers or foil does not touch theinterior walls.If there is still a problem, contact the service station.A list of these stations is included in the oven. POWER LEVELMedium highHigh 5 Roller Guidefrequently to prevent excessive noise.The ROLLER GUIDE MUST ALWAYS be used for cooking 2 GLASS TRAY DO NOT use any other Glass Tray with this oven.If Glass Tray is hot, ALLOW TO COOL before cleaning orplacing it in water.DO NOT cook directly on the Glass Tray. 24 To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by thedish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave-safe, you do not need to worry UtensilSafeComments • Plates, cups, napkins and 56 CONVERSION CHARTS25 g1 oz.50 g2 oz.100 g4 oz.175 g6 oz.225 g8 oz.450 g1 lb. 30 ml1 fl.oz.100 ml3 fl.oz.150 ml5 fl.oz. (300 ml10 fl.oz. (600 ml20 fl.oz. (1pt) 5 ml1 tsp15 ml1 tbsp FLUID MEASUREMENTS 1 Cup= 8 fl.oz.= 240 ml 1 Pint= 16 fl.oz. (UK 20 fl.oz.)= 480 ml (UK 560 ml) 1 Quart= 32 fl.oz. (UK 40 fl.oz.)= 960 ml (UK 1120 ml)1 Gallon= 128 fl.oz. (UK 160 fl.oz.)= 3840 ml (UK 4500 ml) Power Cooking TimeLevelPer lb./450gBeef joint-RareMEDIUM6-8 min.-MediumMEDIUM7-11 min.-well doneMEDIUM8-12 min.Pork JointHIGH9-11 min.Bacon jointHIGH7-9 min.Whole chickenHIGH7-9 min.Portions chickenMEDIUM6-8min.Breast (boned)MEDIUM7-9 min.Fish FilletsHIGH4-6 min.Whole Mackerel,HIGH4-6 min.Whole Trout, Cleaned HIGH4-6 min.Salmon steaksHIGH4-6 min. COOKING CHART- Chilled meat and poultry should be removed from- Always let the meat and poultry stand, covered- Brush a little oil or melted butter over the fish, or• Foil not molded to food (upturned edges act like• Metal, such as twist-ties, poultry pins, or gold rimmed• Recycled paper towels containing small metal pieces DEFROSTING GUIDE DEFROSTING CHARTItem & WeightDefrosting TimeStanding TimeSpecial Techniques BEEFStew Meat/2ChopsMinced porkPOULTRYWhole Chicken/2Chicken Breasts1 lbs./450gFryer Chicken(cut up)2 lbs./900gChicken Thights/2Whole Fish1 lb./450gFish Fillets/2/210-12 min.18-20 min.9-11 min.9-11 min.9-11 min.25-28 min.15-18 min.20-24 min.18-20 min.25-30 min.15-20 min.25-30 min.25-30 min.15-20 min.45-90 min.15-30 min.25-30 min.15-30 min.15-20 min.15-20 min.15-20 min. with fork.Separate and rearrange once.Separate and turn over once.Break apart and remove thawed portionswith fork.Break side down. Turn over after half thetime. Shield as needed.Separate and rearrange once.Separate and rearrange once.Separate and rearrange once.Separate and turn over once.Separate and rearrange once. VEGETABLE CHARTCooking Guide for fresh vegetables VegetablesWeightTimeCommentslb./250g2-3 min1 lb./500g3-5 minlb./250g2-3 minlb./250g2-3 minlb./250g2-3 min1 lb./500g3-5 minlb./250g2-3 minlb./250g2-3 minlb./250g2-3 minMushrooms0.3 lb./125g2-3 minlb./250g3-5 minlb./250g2-3 minlb./250g2-3 minlb./250g3-5 min1 lb./500g8-10 minlb./250g4-6 min Prepare even sized florets. Arrange the stems to the centre.Add 60-75ml(5-6tbsp.) water.Cut carrots into even sized slices.Prepare even sized florets. Cut big florets into halves.Arrange stems to the centre.Cut courgettes into slices. Add 30ml(2tbsp.) water or aknob of butter. Cook until just tender.Cut egg plants into small slices and sprinkle with 1tablespoon lemon juice.Cut leeks into thick slices.Prepare small whole or sliced mushrooms. Do not addany water. Sprinkle with lemon juice. Spice with salt andCut onions into slices or halves. Add only 15ml(1tbsp.)Weigh the peeled potatoes and cut them into similarsized halves or quarters.Cut turnip cabbage into small cubes. Cooking Guide for frozen vegetables VegetablesWeightTimeInstructionsspinach0.3 lb./125g2-3 minlb./250g3-4 minlb./250g3-4 minlb./250g4-5 minlb./250g3-5 minlb./250g4-6 min Add 15ml(1tbsp.) cold water.Add 30ml(2 tbsp.) cold water.Add 15ml(1 tbsp.) cold water.Add 15ml(1 tbsp.) cold water. MICROWAVE OVENOPERATING INSTRUCTIONS & COOK BOOK PRECAUTIONS TO AVOID POSSIBLE EXPOSURE EXCESSIVE MICROWAVE ENERGY form of electromagnetic radiation for the treatment of material. This oven is a Class B equipment suitable for use in SPECIFICATIONS POWER SUPPLY230V, 6A SINGLE PHASE WITH GROUNDING 50Hz, AC. POWER CONSUMPTION1200 W MICROWAVE ENERGY OUTPUT800 W, FULL MICROWAVE POWER FREQUENCY2,450MHz OUTSIDE DIMENSIONS (W x H x D)465 x 279 x 365mm CAVITY DIMENSIONS (W x H x D)290 x 220 x 306mm TIMER35MIN DUAL SPEED NET WEIGHTAPPROX. 12.7 KgPOWER SELECTIONS5 Levels * Specifications are subject to change without notice. FEATURES 12 3 AEWOO ELECTRONICS SALES UK LIMITEDOUR PRODUCT GUARANTEETHIS GUARANTEE DOES NOTCOVER ANY OF THE FOLLOWING:IN ALL CASES OF DIFFICULTY-CONSULT YOUR DAEWOODEALER FROM WHOM THE PRODUCT WAS PURCHASED ##$%$&'! !(())**++,,$$##**--!!$$''((../0123456789:;&#x=-33;　?ABOUT THIS MANUALABOUT THIS MANUAL BCDE J&)K7LLMM%NLOPQH+*R&& J&)K7'LM%TUVU H*%WJ(&W',)X NY ZY [\ �Y MY cd!eSM!fgh:ij2]kl mno#$%$&'@Apqr,*IstLuKu77u!F+vstLuKLtww uc.u7.NNKx9y!z{Nd-![|}~€Nuc.uw.NtK‚ƒ„…†eJ&)K7LLMM%%(K‡J&)K7LLMM%NLl